{"id":3348,"date":"2013-11-19T19:39:10","date_gmt":"2013-11-19T18:39:10","guid":{"rendered":"http:\/\/blogg.improveme.se\/almqvistblogg\/?p=3348"},"modified":"2013-11-19T19:39:10","modified_gmt":"2013-11-19T18:39:10","slug":"soppa-av-jordartskocka","status":"publish","type":"post","link":"https:\/\/blogg.improveme.se\/almqvistblogg\/2013\/11\/19\/soppa-av-jordartskocka\/","title":{"rendered":"Soppa av jord\u00e4rtskocka"},"content":{"rendered":"<p><a href=\"http:\/\/blogg.improveme.se\/almqvistblogg\/files\/2013\/11\/jordartskockasoppa.png\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-3353\" title=\"jordartskockasoppa\" src=\"http:\/\/blogg.improveme.se\/almqvistblogg\/files\/2013\/11\/jordartskockasoppa.png\" alt=\"\" width=\"480\" height=\"226\" \/><\/a><strong>Jord\u00e4rtskocka<\/strong> s\u00e4gs vara supernyttigt. Jag s\u00e4ger att den hur som helst \u00e4r supergod!<br \/>\nDen liknar ingef\u00e4ra med har i motsats en <strong>mild<\/strong> smak.<br \/>\nDen inneh\u00e5ller mycket fiber, kalium och magnesium (kroppens magnesiumdep\u00e5 kan minska vid stress).<\/p>\n<p><span style=\"text-decoration: underline;\">Recept<\/span>:<br \/>\nSkala och t\u00e4ck jord\u00e4rtskockan med vatten.<br \/>\nKoka\u00a0tills den blir mjuk med salt, en ca 5 cm l\u00e5ng purjol\u00f6k och en liten gull\u00f6k (kom ih\u00e5g att l\u00e5ta l\u00f6ken ligga uppskuren i 10 minuter s\u00e5 den hinner utveckla sina h\u00e4lsosamma <span style=\"color: #3366ff;\"><a href=\"http:\/\/blogg.improveme.se\/almqvistblogg\/2013\/11\/14\/pa-vag-till-forelasning\/\" target=\"_blank\"><span style=\"color: #3366ff;\">nyttigheter<\/span><\/a><span style=\"color: #000000;\">!)<\/span><\/span><\/p>\n<p>Sl\u00e5 \u00f6ver till en mixer och mixa soppan sl\u00e4t.<br \/>\nSl\u00e5 tillbaks till kastrullen, l\u00e5t den puttra ett par minuter, tills\u00e4tt vitpeppar och en klick kokosolja (alt. sm\u00f6r) och ev. lite mer salt.<\/p>\n<p>Dra bort fr\u00e5n plattan.<\/p>\n<p>Vispa ihop en \u00e4ggula med 3\/4 dl kokosmj\u00f6lk (alt. gr\u00e4dde &#8211; OBS! utan den skadliga tillsatsen <span style=\"color: #3366ff;\"><a href=\"http:\/\/blogg.improveme.se\/almqvistblogg\/2013\/10\/14\/grat-inte-over-spilld-sojamjolk\/\" target=\"_blank\"><span style=\"color: #3366ff;\">Karragenan<\/span><\/a> <span style=\"color: #ff0000;\"><del>E407<\/del><\/span><span style=\"color: #000000;\">).<\/span><\/span><br \/>\n<span style=\"color: #000000;\"> H\u00e4ll i grytan och vispa under tiden.<\/span><\/p>\n<p>Servera med t.ex. hembakat <span style=\"color: #3366ff;\"><a href=\"http:\/\/blogg.improveme.se\/almqvistblogg\/2013\/09\/08\/brod-gjort-av-nagonting\/\" target=\"_blank\"><span style=\"color: #3366ff;\">br\u00f6d<\/span><\/a> <span style=\"color: #000000;\">och sm\u00f6rfritt<\/span> <a href=\"http:\/\/blogg.improveme.se\/almqvistblogg\/2013\/11\/06\/lill-lordag\/\" target=\"_blank\"><span style=\"color: #3366ff;\">vitl\u00f6kssm\u00f6r<\/span><\/a><span style=\"color: #000000;\">.<\/span><\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Jord\u00e4rtskocka s\u00e4gs vara supernyttigt. Jag s\u00e4ger att den hur som helst \u00e4r supergod! Den liknar ingef\u00e4ra med har i motsats en mild smak. Den inneh\u00e5ller mycket fiber, kalium och magnesium (kroppens magnesiumdep\u00e5 kan minska vid stress). Recept: Skala och t\u00e4ck jord\u00e4rtskockan med vatten. Koka\u00a0tills den blir mjuk med salt, en ca 5 cm l\u00e5ng purjol\u00f6k &#8230; <a title=\"Soppa av jord\u00e4rtskocka\" class=\"read-more\" href=\"https:\/\/blogg.improveme.se\/almqvistblogg\/2013\/11\/19\/soppa-av-jordartskocka\/\" aria-label=\"L\u00e4s mer om Soppa av jord\u00e4rtskocka\">L\u00e4s mer<\/a><\/p>\n","protected":false},"author":5927,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-3348","post","type-post","status-publish","format-standard","hentry","category-okategoriserad"],"_links":{"self":[{"href":"https:\/\/blogg.improveme.se\/almqvistblogg\/wp-json\/wp\/v2\/posts\/3348","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blogg.improveme.se\/almqvistblogg\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blogg.improveme.se\/almqvistblogg\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blogg.improveme.se\/almqvistblogg\/wp-json\/wp\/v2\/users\/5927"}],"replies":[{"embeddable":true,"href":"https:\/\/blogg.improveme.se\/almqvistblogg\/wp-json\/wp\/v2\/comments?post=3348"}],"version-history":[{"count":0,"href":"https:\/\/blogg.improveme.se\/almqvistblogg\/wp-json\/wp\/v2\/posts\/3348\/revisions"}],"wp:attachment":[{"href":"https:\/\/blogg.improveme.se\/almqvistblogg\/wp-json\/wp\/v2\/media?parent=3348"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blogg.improveme.se\/almqvistblogg\/wp-json\/wp\/v2\/categories?post=3348"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blogg.improveme.se\/almqvistblogg\/wp-json\/wp\/v2\/tags?post=3348"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}