{"id":411,"date":"2013-12-15T19:07:39","date_gmt":"2013-12-15T18:07:39","guid":{"rendered":"http:\/\/blogg.improveme.se\/anewfrida\/?p=411"},"modified":"2013-12-15T19:07:39","modified_gmt":"2013-12-15T18:07:39","slug":"saffranskola-med-flingsalt","status":"publish","type":"post","link":"https:\/\/blogg.improveme.se\/anewfrida\/2013\/12\/15\/saffranskola-med-flingsalt\/","title":{"rendered":"Saffranskola med flingsalt"},"content":{"rendered":"<p style=\"text-align: center;\"><strong>Saffranskola<\/strong><\/p>\n<p style=\"text-align: center;\">1 dl mj\u00f6lk<\/p>\n<p style=\"text-align: center;\">3\/4 dl gr\u00e4dde<\/p>\n<p style=\"text-align: center;\">1\/3 dl socker<\/p>\n<p style=\"text-align: center;\">1\/2 dl sirap<\/p>\n<p style=\"text-align: center;\">1\/2 paket saffran (0.25g)<\/p>\n<p style=\"text-align: center;\">1 msk sm\u00f6r<\/p>\n<p style=\"text-align: center;\"><em>G\u00f6r s\u00e5 h\u00e4r<\/em><\/p>\n<p style=\"text-align: center;\">H\u00e4ll alla ingredienser utom saffran och sm\u00f6r i en kastrull med h\u00f6ga kanter. L\u00e5t koka upp och l\u00e5t sedan sjuda i 15-25 minuter. G\u00f6r kulprovet ( h\u00e4ll lite smet i ett glas med kallt vatten, det ska g\u00e5 att g\u00f6ra en boll utav kolan). Tills\u00e4tt d\u00e5 sm\u00f6ret och saffran, h\u00e4ll upp i en form\/fat med bakpl\u00e5tspapper och l\u00e5t stelna. Str\u00f6 \u00f6ver lite flingsalt p\u00e5 kolan innan den stelnar helt.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Saffranskola 1 dl mj\u00f6lk 3\/4 dl gr\u00e4dde 1\/3 dl socker 1\/2 dl sirap 1\/2 paket saffran (0.25g) 1 msk sm\u00f6r G\u00f6r s\u00e5 h\u00e4r H\u00e4ll alla ingredienser utom saffran och sm\u00f6r i en kastrull med h\u00f6ga kanter. L\u00e5t koka upp och l\u00e5t sedan sjuda i 15-25 minuter. G\u00f6r kulprovet ( h\u00e4ll lite smet i ett glas &#8230; <a title=\"Saffranskola med flingsalt\" class=\"read-more\" href=\"https:\/\/blogg.improveme.se\/anewfrida\/2013\/12\/15\/saffranskola-med-flingsalt\/\" aria-label=\"L\u00e4s mer om Saffranskola med flingsalt\">L\u00e4s mer<\/a><\/p>\n","protected":false},"author":6099,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[17,23,11,1,14],"tags":[],"class_list":["post-411","post","type-post","status-publish","format-standard","hentry","category-efterratt","category-jul","category-mat-2","category-okategoriserad","category-recept"],"_links":{"self":[{"href":"https:\/\/blogg.improveme.se\/anewfrida\/wp-json\/wp\/v2\/posts\/411","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blogg.improveme.se\/anewfrida\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blogg.improveme.se\/anewfrida\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blogg.improveme.se\/anewfrida\/wp-json\/wp\/v2\/users\/6099"}],"replies":[{"embeddable":true,"href":"https:\/\/blogg.improveme.se\/anewfrida\/wp-json\/wp\/v2\/comments?post=411"}],"version-history":[{"count":0,"href":"https:\/\/blogg.improveme.se\/anewfrida\/wp-json\/wp\/v2\/posts\/411\/revisions"}],"wp:attachment":[{"href":"https:\/\/blogg.improveme.se\/anewfrida\/wp-json\/wp\/v2\/media?parent=411"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blogg.improveme.se\/anewfrida\/wp-json\/wp\/v2\/categories?post=411"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blogg.improveme.se\/anewfrida\/wp-json\/wp\/v2\/tags?post=411"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}