{"id":13921,"date":"2013-03-01T10:41:11","date_gmt":"2013-03-01T09:41:11","guid":{"rendered":"http:\/\/thisismylife.nu\/?p=13921"},"modified":"2013-03-01T10:41:11","modified_gmt":"2013-03-01T09:41:11","slug":"sockerkaka-2","status":"publish","type":"post","link":"https:\/\/blogg.improveme.se\/angiee\/2013\/03\/01\/sockerkaka-2\/","title":{"rendered":"Sockerkaka"},"content":{"rendered":"<p><img decoding=\"async\" alt=\"\" src=\"http:\/\/www.kungsornen.se\/imageresize\/http\/wss.lantmannen.episerverhotell.net\/\/Images1\/Nya%20K%C3%96\/Nya%20K%C3%96%20Recept\/sockerkaka-520p_____resize_s_520_312.jpg\" \/><\/p>\n<p>I f\u00f6rrg\u00e5r blev det bullar och idag sockerkaka och muffins, snacka om att jag g\u00f6der min familj p\u00e5 &#8221;fel&#8221; s\u00e4tt. Hehehe, men jag \u00e4lskar det!<\/p>\n<h2>Ingredienser<\/h2>\n<ul>\n<li>75 g Sm\u00f6r<\/li>\n<li>1 dl\u00a0mj\u00f6lk<\/li>\n<li>2 st \u00e4gg<\/li>\n<li>2 dl str\u00f6socker<\/li>\n<li>2 tsk vaniljsocker<\/li>\n<li>3 dl vetemj\u00f6l<\/li>\n<li>1\u00a0<sup>1<\/sup>\u2044<sub>2<\/sub>\u00a0tsk bakpulver<\/li>\n<\/ul>\n<h2>G\u00f6r s\u00e5 h\u00e4r:<\/h2>\n<p>S\u00e4tt ugnen p\u00e5 175\u00b0. Sm\u00f6rj och br\u00f6a en form som rymmer ca 1,5 liter. Sm\u00e4lt sm\u00f6ret, h\u00e4ll i mj\u00f6lken och l\u00e5t det svalna. Vispa \u00e4gg och socker ljust och p\u00f6sigt, g\u00e4rna med elvisp. Tills\u00e4tt vaniljsocker eller rivet citronskal, mj\u00f6let blandat med bakpulvret och mj\u00f6lkblandningen. R\u00f6r snabbt ihop till en j\u00e4mn smet, h\u00e4ll den i formen. Gr\u00e4dda i nedre delen av ugnen i ca 35 min.<\/p>\n<p>-Lycka till!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>I f\u00f6rrg\u00e5r blev det bullar och idag sockerkaka och muffins, snacka om att jag g\u00f6der min familj p\u00e5 &#8221;fel&#8221; s\u00e4tt. Hehehe, men jag \u00e4lskar det! Ingredienser 75 g Sm\u00f6r 1 dl\u00a0mj\u00f6lk 2 st \u00e4gg 2 dl str\u00f6socker 2 tsk vaniljsocker 3 dl vetemj\u00f6l 1\u00a01\u20442\u00a0tsk bakpulver G\u00f6r s\u00e5 h\u00e4r: S\u00e4tt ugnen p\u00e5 175\u00b0. Sm\u00f6rj och br\u00f6a &#8230; <a title=\"Sockerkaka\" class=\"read-more\" href=\"https:\/\/blogg.improveme.se\/angiee\/2013\/03\/01\/sockerkaka-2\/\" aria-label=\"L\u00e4s mer om Sockerkaka\">L\u00e4s mer<\/a><\/p>\n","protected":false},"author":5725,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[9],"tags":[26,27,28,29,30],"class_list":["post-13921","post","type-post","status-publish","format-standard","hentry","category-mat-bak","tag-fika","tag-gott","tag-recept","tag-sockerkaka","tag-svenskt"],"_links":{"self":[{"href":"https:\/\/blogg.improveme.se\/angiee\/wp-json\/wp\/v2\/posts\/13921","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blogg.improveme.se\/angiee\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blogg.improveme.se\/angiee\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blogg.improveme.se\/angiee\/wp-json\/wp\/v2\/users\/5725"}],"replies":[{"embeddable":true,"href":"https:\/\/blogg.improveme.se\/angiee\/wp-json\/wp\/v2\/comments?post=13921"}],"version-history":[{"count":0,"href":"https:\/\/blogg.improveme.se\/angiee\/wp-json\/wp\/v2\/posts\/13921\/revisions"}],"wp:attachment":[{"href":"https:\/\/blogg.improveme.se\/angiee\/wp-json\/wp\/v2\/media?parent=13921"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blogg.improveme.se\/angiee\/wp-json\/wp\/v2\/categories?post=13921"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blogg.improveme.se\/angiee\/wp-json\/wp\/v2\/tags?post=13921"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}