{"id":14031,"date":"2013-03-04T18:08:08","date_gmt":"2013-03-04T17:08:08","guid":{"rendered":"http:\/\/thisismylife.nu\/?p=14031"},"modified":"2013-03-04T18:08:08","modified_gmt":"2013-03-04T17:08:08","slug":"silviakaka","status":"publish","type":"post","link":"https:\/\/blogg.improveme.se\/angiee\/2013\/03\/04\/silviakaka\/","title":{"rendered":"Silviakaka"},"content":{"rendered":"<p><a href=\"http:\/\/media.thisismylife.nu\/2013\/03\/20130304-180837.jpg\"><img decoding=\"async\" class=\"alignnone size-full\" alt=\"20130304-180837.jpg\" src=\"http:\/\/media.thisismylife.nu\/2013\/03\/20130304-180837.jpg\" \/><\/a><\/p>\n<p>Gjorde nyss en Silviakaka och nedan f\u00f6ljer receptet<\/p>\n<p><strong>Ingredienser<\/strong><br \/>\n3 \u00e4gg<br \/>\n3 dl socker<br \/>\n3 dl vetemj\u00f6l<br \/>\n3 tsk bakpulver<br \/>\n1,5 dl kallt vatten<\/p>\n<p><strong>Kr\u00e4m<\/strong><br \/>\n150 gram sm\u00f6r<br \/>\n1,5 dl socker<br \/>\n2 \u00e4ggulor<br \/>\n3 tsk vaniljsocker<\/p>\n<p><strong><\/strong>Tillagning:<\/p>\n<p><strong>S\u00e4tt ugnen p\u00e5 175 grader.<\/strong><\/p>\n<p>Vispa \u00e4gg och socker por\u00f6st<br \/>\nBlanda i det kalla vattnet och sist mj\u00f6let blandat med bakpulvret<\/p>\n<p>Gr\u00e4dda I l\u00e5ngpanna med bakpl\u00e5tspapper i\u00a0<strong>15 minuter.<\/strong>\u00a0Om man v\u00e4ljer att g\u00f6ra den i grat\u00e4ngform blir gr\u00e4ddningstiden dock l\u00e4ngre. Kolla med sticka att smeten stannat.<\/p>\n<p>L\u00e5t kakan svalna<\/p>\n<p>Koka ihop kr\u00e4men i en liten kastrull. \u00a0L\u00e5t sm\u00e5puttra lite p\u00e5 svag v\u00e4rme under st\u00e4ndig omr\u00f6rning. (T\u00e4nk p\u00e5 att det \u00e4r \u00e4gggulor i smeten , s\u00e5 att du inte har f\u00f6r h\u00f6g v\u00e4rme.)<\/p>\n<p>Bred ut kr\u00e4men \u00f6ver kakan och str\u00f6 sist p\u00e5 str\u00f6ssel eller kokos.<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Gjorde nyss en Silviakaka och nedan f\u00f6ljer receptet Ingredienser 3 \u00e4gg 3 dl socker 3 dl vetemj\u00f6l 3 tsk bakpulver 1,5 dl kallt vatten Kr\u00e4m 150 gram sm\u00f6r 1,5 dl socker 2 \u00e4ggulor 3 tsk vaniljsocker Tillagning: S\u00e4tt ugnen p\u00e5 175 grader. Vispa \u00e4gg och socker por\u00f6st Blanda i det kalla vattnet och sist mj\u00f6let &#8230; <a title=\"Silviakaka\" class=\"read-more\" href=\"https:\/\/blogg.improveme.se\/angiee\/2013\/03\/04\/silviakaka\/\" aria-label=\"L\u00e4s mer om Silviakaka\">L\u00e4s mer<\/a><\/p>\n","protected":false},"author":5725,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[9],"tags":[43,44,28,45],"class_list":["post-14031","post","type-post","status-publish","format-standard","hentry","category-mat-bak","tag-baka","tag-kaka","tag-recept","tag-silviakaka"],"_links":{"self":[{"href":"https:\/\/blogg.improveme.se\/angiee\/wp-json\/wp\/v2\/posts\/14031","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blogg.improveme.se\/angiee\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blogg.improveme.se\/angiee\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blogg.improveme.se\/angiee\/wp-json\/wp\/v2\/users\/5725"}],"replies":[{"embeddable":true,"href":"https:\/\/blogg.improveme.se\/angiee\/wp-json\/wp\/v2\/comments?post=14031"}],"version-history":[{"count":0,"href":"https:\/\/blogg.improveme.se\/angiee\/wp-json\/wp\/v2\/posts\/14031\/revisions"}],"wp:attachment":[{"href":"https:\/\/blogg.improveme.se\/angiee\/wp-json\/wp\/v2\/media?parent=14031"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blogg.improveme.se\/angiee\/wp-json\/wp\/v2\/categories?post=14031"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blogg.improveme.se\/angiee\/wp-json\/wp\/v2\/tags?post=14031"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}