{"id":17366,"date":"2013-08-26T17:54:39","date_gmt":"2013-08-26T15:54:39","guid":{"rendered":"http:\/\/thisismylife.nu\/?p=17366"},"modified":"2013-08-26T17:54:39","modified_gmt":"2013-08-26T15:54:39","slug":"auberginegratang","status":"publish","type":"post","link":"https:\/\/blogg.improveme.se\/angiee\/2013\/08\/26\/auberginegratang\/","title":{"rendered":"AUBERGINEGRAT\u00c4NG"},"content":{"rendered":"<p><img decoding=\"async\" class=\"aligncenter\" alt=\"\" src=\"http:\/\/recept.citygross.se\/productImages\/pfi_20085_3.jpg\" \/><\/p>\n<h2>Ingredienser<\/h2>\n<ul>\n<li>400 g aubergine<\/li>\n<li>250 g mor\u00f6tter<\/li>\n<li>1\u20442\u00a0tsk salt<\/li>\n<li>1 st gul l\u00f6k<\/li>\n<li>1 st vitl\u00f6ksklyfta<\/li>\n<li>Arla\u00ae\u00a0Sm\u00f6r-&amp;rapsolja oliv<\/li>\n<li>400 g krossade tomater<\/li>\n<li>1 msk tomatpur\u00e9<\/li>\n<li>1\u20442\u00a0st gr\u00f6nsaksbuljongt\u00e4rningar<\/li>\n<li>2 dl Kelda\u00ae\u00a0Pastas\u00e5s mild ost<\/li>\n<li>1 dl Arla K\u00f6ket\u00ae\u00a0riven ost grat\u00e4ng<\/li>\n<\/ul>\n<h2>G\u00f6r s\u00e5 h\u00e4r:<\/h2>\n<p>S\u00e4tt ugnen p\u00e5 225\u00b0. Sk\u00e4r auberginen i 1 cm tjocka skivor och l\u00e4gg ut dem p\u00e5 hush\u00e5llspapper. Str\u00f6 \u00f6ver salt. Skala och hacka l\u00f6ken. Fr\u00e4s mjuk i lite sm\u00f6r-&amp;rapsolja i en stekpanna. Tills\u00e4tt tomater, tomatpur\u00e9 och buljongt\u00e4rning. L\u00e5t s\u00e5sen koka ihop ca 5 min. Torka av auberginen och stek i sm\u00f6r-&amp; rapsolja i en stekpanna ca 1 min per sida. Varva tomats\u00e5s och aubergine i en ugnss\u00e4ker form. H\u00e4ll \u00f6ver osts\u00e5s och ost. Gr\u00e4dda i nedre delen av ugnen ca 30 min.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredienser 400 g aubergine 250 g mor\u00f6tter 1\u20442\u00a0tsk salt 1 st gul l\u00f6k 1 st vitl\u00f6ksklyfta Arla\u00ae\u00a0Sm\u00f6r-&amp;rapsolja oliv 400 g krossade tomater 1 msk tomatpur\u00e9 1\u20442\u00a0st gr\u00f6nsaksbuljongt\u00e4rningar 2 dl Kelda\u00ae\u00a0Pastas\u00e5s mild ost 1 dl Arla K\u00f6ket\u00ae\u00a0riven ost grat\u00e4ng G\u00f6r s\u00e5 h\u00e4r: S\u00e4tt ugnen p\u00e5 225\u00b0. Sk\u00e4r auberginen i 1 cm tjocka skivor och l\u00e4gg ut &#8230; <a title=\"AUBERGINEGRAT\u00c4NG\" class=\"read-more\" href=\"https:\/\/blogg.improveme.se\/angiee\/2013\/08\/26\/auberginegratang\/\" aria-label=\"L\u00e4s mer om AUBERGINEGRAT\u00c4NG\">L\u00e4s mer<\/a><\/p>\n","protected":false},"author":5725,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[9],"tags":[622,28,81,623],"class_list":["post-17366","post","type-post","status-publish","format-standard","hentry","category-mat-bak","tag-auberginegratang","tag-recept","tag-tips","tag-vegetariskt"],"_links":{"self":[{"href":"https:\/\/blogg.improveme.se\/angiee\/wp-json\/wp\/v2\/posts\/17366","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blogg.improveme.se\/angiee\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blogg.improveme.se\/angiee\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blogg.improveme.se\/angiee\/wp-json\/wp\/v2\/users\/5725"}],"replies":[{"embeddable":true,"href":"https:\/\/blogg.improveme.se\/angiee\/wp-json\/wp\/v2\/comments?post=17366"}],"version-history":[{"count":0,"href":"https:\/\/blogg.improveme.se\/angiee\/wp-json\/wp\/v2\/posts\/17366\/revisions"}],"wp:attachment":[{"href":"https:\/\/blogg.improveme.se\/angiee\/wp-json\/wp\/v2\/media?parent=17366"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blogg.improveme.se\/angiee\/wp-json\/wp\/v2\/categories?post=17366"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blogg.improveme.se\/angiee\/wp-json\/wp\/v2\/tags?post=17366"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}