{"id":21383,"date":"2014-07-20T19:07:32","date_gmt":"2014-07-20T17:07:32","guid":{"rendered":"http:\/\/blogg.improveme.se\/angiee\/?p=21383"},"modified":"2014-07-20T19:07:45","modified_gmt":"2014-07-20T17:07:45","slug":"21383","status":"publish","type":"post","link":"https:\/\/blogg.improveme.se\/angiee\/2014\/07\/20\/21383\/","title":{"rendered":"Rullt\u00e5rta med citron och kesella"},"content":{"rendered":"<h2>Ingredienser &amp; G\u00f6r s\u00e5 h\u00e4r<\/h2>\n<div>\n<ul>\n<li>3\u00a0st\u00a0\u00e4gg<\/li>\n<li>1,5\u00a0dl\u00a0socker<\/li>\n<li>2\u00a0dl\u00a0vetemj\u00f6l<\/li>\n<li>2\u00a0tsk bakpulver<\/li>\n<li>1,5\u00a0tsk vaniljsocker<\/li>\n<li>1\u00a0msk\u00a0vatten<\/li>\n<\/ul>\n<\/div>\n<div>\n<ul>\n<li>\n<div>\n<div>\n<div>Fyllning<\/div>\n<\/div>\n<\/div>\n<\/li>\n<\/ul>\n<\/div>\n<div>\n<ul>\n<li>150\u00a0g\u00a0lemon curd\u00a0eller annan sylt<\/li>\n<li>250\u00a0g\u00a0Kesella 10%<\/li>\n<\/ul>\n<\/div>\n<div>\n<h3>G\u00f6r s\u00e5 h\u00e4r<\/h3>\n<ol>\n<li>\n<div>\n<div>\n<div>\n<p dir=\"ltr\">V\u00e4rm ugnen till 250 grader. (varmluft till 200 grader)<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/li>\n<li>\n<div>\n<div>\n<div>\n<p dir=\"ltr\">Vispa \u00e4gg och socker vitt och p\u00f6sigt.<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/li>\n<li>\n<div>\n<div>\n<div>\n<p dir=\"ltr\">Blanda mj\u00f6l, bakpulver och vaniljsocker och v\u00e4nd ner i \u00e4ggvispet. Tills\u00e4tt vatten.<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/li>\n<li>\n<div>\n<div>\n<div>\n<p>Bred ut smeten j\u00e4mt p\u00e5 ett bakpl\u00e5tspapper och gr\u00e4dda i 5-7 minuter.<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/li>\n<li>\n<div>\n<div>\n<div>\n<p>Stj\u00e4lp upp kakan p\u00e5 ett sockrat papper. Dra bort bakpl\u00e5tspappret som kakan gr\u00e4ddats p\u00e5 och l\u00e5t kakan svalna under en handduk.<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/li>\n<li>\n<div>\n<div>\n<div>\n<p>Bred p\u00e5 ett tunt lager lemon curd och avsluta med kesella. Rulla ihop kakan med hj\u00e4lp av pappret fr\u00e5n l\u00e5ngsidan. F\u00f6rvaras i kyl.<\/p>\n<p><img decoding=\"async\" alt=\"\" src=\"http:\/\/www.baka.se\/sites\/baka\/files\/imagecache\/main_content_decor\/recipe_images\/20100407\/rulltartamedcitronochkessella_orginal.jpg\" \/><\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/li>\n<\/ol>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Ingredienser &amp; G\u00f6r s\u00e5 h\u00e4r 3\u00a0st\u00a0\u00e4gg 1,5\u00a0dl\u00a0socker 2\u00a0dl\u00a0vetemj\u00f6l 2\u00a0tsk bakpulver 1,5\u00a0tsk vaniljsocker 1\u00a0msk\u00a0vatten Fyllning 150\u00a0g\u00a0lemon curd\u00a0eller annan sylt 250\u00a0g\u00a0Kesella 10% G\u00f6r s\u00e5 h\u00e4r V\u00e4rm ugnen till 250 grader. (varmluft till 200 grader) Vispa \u00e4gg och socker vitt och p\u00f6sigt. Blanda mj\u00f6l, bakpulver och vaniljsocker och v\u00e4nd ner i \u00e4ggvispet. Tills\u00e4tt vatten. Bred ut smeten j\u00e4mt &#8230; <a title=\"Rullt\u00e5rta med citron och kesella\" class=\"read-more\" href=\"https:\/\/blogg.improveme.se\/angiee\/2014\/07\/20\/21383\/\" aria-label=\"L\u00e4s mer om Rullt\u00e5rta med citron och kesella\">L\u00e4s mer<\/a><\/p>\n","protected":false},"author":5725,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[9],"tags":[],"class_list":["post-21383","post","type-post","status-publish","format-standard","hentry","category-mat-bak"],"_links":{"self":[{"href":"https:\/\/blogg.improveme.se\/angiee\/wp-json\/wp\/v2\/posts\/21383","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blogg.improveme.se\/angiee\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blogg.improveme.se\/angiee\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blogg.improveme.se\/angiee\/wp-json\/wp\/v2\/users\/5725"}],"replies":[{"embeddable":true,"href":"https:\/\/blogg.improveme.se\/angiee\/wp-json\/wp\/v2\/comments?post=21383"}],"version-history":[{"count":0,"href":"https:\/\/blogg.improveme.se\/angiee\/wp-json\/wp\/v2\/posts\/21383\/revisions"}],"wp:attachment":[{"href":"https:\/\/blogg.improveme.se\/angiee\/wp-json\/wp\/v2\/media?parent=21383"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blogg.improveme.se\/angiee\/wp-json\/wp\/v2\/categories?post=21383"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blogg.improveme.se\/angiee\/wp-json\/wp\/v2\/tags?post=21383"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}