{"id":1319,"date":"2015-05-11T20:14:46","date_gmt":"2015-05-11T18:14:46","guid":{"rendered":"http:\/\/blogg.improveme.se\/angiemoonie\/?p=1319"},"modified":"2015-05-11T20:14:46","modified_gmt":"2015-05-11T18:14:46","slug":"entrecote-pazda","status":"publish","type":"post","link":"https:\/\/blogg.improveme.se\/angiemoonie\/2015\/05\/11\/entrecote-pazda\/","title":{"rendered":"Entrecote Pazda"},"content":{"rendered":"

D\u00e5 har jag gjort Entrecote pasta en s\u00e5n h\u00e4r m\u00e5ndag!<\/p>\n

Hacka l\u00f6k, vitl\u00f6k och purjol\u00f6k sedan forts\u00e4tter du hacka champinjoner och f\u00e4rsk chili haha \ud83d\ude42<\/p>\n

S\u00e4tt p\u00e5 plattan p\u00e5 medelv\u00e4rme och h\u00e4ll i lite olivolja. N\u00e4r det b\u00f6rjar hetta till lite s\u00e5 sl\u00e4nger du i allt som st\u00e5r ovan, och steker det i 5-7 min och \u00e4ven saltar och pepprar det.<\/p>\n

Sedan tar du en annan stekpanna och steker k\u00f6ttet med lite olivolja, kryddar det som du vill. N\u00e4r det har stekts f\u00e4rdigt s\u00e5 blandar du ihop det och steker det tillsammmans och h\u00e4ller i lite r\u00f6tt vin.<\/p>\n

Sen s\u00e5 tills\u00e4tter du 1 st k\u00f6ttbuljong samt cr\u00e8me fraiche. L\u00e5ter det koka, sedan tills\u00e4tter du ytliggare lite vin ( efter din egen smak )<\/p>\n

Avsluta med lite f\u00e4rska \u00f6rter. Voila! Pazda klar \ud83d\ude00<\/p>\n

\"image2\"<\/a>\"image1-5\"<\/a><\/p>\n

\"image1-4\"<\/a>\"image1-2\"<\/a><\/p>\n

 <\/p>\n

Godbless <3<\/p>\n

Music;\u00a0Beyonce – Blow<\/a><\/p>\n

 <\/p><\/blockquote>\n","protected":false},"excerpt":{"rendered":"

D\u00e5 har jag gjort Entrecote pasta en s\u00e5n h\u00e4r m\u00e5ndag! Hacka l\u00f6k, vitl\u00f6k och purjol\u00f6k sedan forts\u00e4tter du hacka champinjoner och f\u00e4rsk chili haha \ud83d\ude42 S\u00e4tt p\u00e5 plattan p\u00e5 medelv\u00e4rme och h\u00e4ll i lite olivolja. N\u00e4r det b\u00f6rjar hetta till lite s\u00e5 sl\u00e4nger du i allt som st\u00e5r ovan, och steker det i 5-7 min … L\u00e4s mer<\/a><\/p>\n","protected":false},"author":10909,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-1319","post","type-post","status-publish","format-standard","hentry","category-okategoriserad"],"_links":{"self":[{"href":"https:\/\/blogg.improveme.se\/angiemoonie\/wp-json\/wp\/v2\/posts\/1319","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blogg.improveme.se\/angiemoonie\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blogg.improveme.se\/angiemoonie\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blogg.improveme.se\/angiemoonie\/wp-json\/wp\/v2\/users\/10909"}],"replies":[{"embeddable":true,"href":"https:\/\/blogg.improveme.se\/angiemoonie\/wp-json\/wp\/v2\/comments?post=1319"}],"version-history":[{"count":0,"href":"https:\/\/blogg.improveme.se\/angiemoonie\/wp-json\/wp\/v2\/posts\/1319\/revisions"}],"wp:attachment":[{"href":"https:\/\/blogg.improveme.se\/angiemoonie\/wp-json\/wp\/v2\/media?parent=1319"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blogg.improveme.se\/angiemoonie\/wp-json\/wp\/v2\/categories?post=1319"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blogg.improveme.se\/angiemoonie\/wp-json\/wp\/v2\/tags?post=1319"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}