{"id":257,"date":"2013-02-01T23:26:11","date_gmt":"2013-02-01T22:26:11","guid":{"rendered":"http:\/\/blogg.improveme.se\/annabeus\/?p=257"},"modified":"2013-02-01T23:26:11","modified_gmt":"2013-02-01T22:26:11","slug":"kvarjglass-och-solsken","status":"publish","type":"post","link":"https:\/\/blogg.improveme.se\/annabeus\/2013\/02\/01\/kvarjglass-och-solsken\/","title":{"rendered":"Kvarjglass och solsken"},"content":{"rendered":"<p>Mitt nya b\u00e4sta mellanm\u00e5l eller dessert \u00e4r kvarjglass. Mums<br \/>\nDet g\u00e5r med naturell kvarj 0.4% som man blandar med honung och pytte lite vaniljsocker eller vaniljkvarjen fr\u00e5n Valio Profeel, in i frysen ca 1-2 timmar. Bara s\u00e5 den blir lite fryst och kall. Serveras med tex.  Frysta Hallon\/bl\u00e5b\u00e4r och kakao eller banan och n\u00e4tmelon. Alla frukter och b\u00e4r fungerar. Varf\u00f6r inte lite n\u00f6tter ocks\u00e5 f\u00f6r dem som t\u00e5l det. <\/p>\n<p><a href=\"http:\/\/blogg.improveme.se\/annabeus\/files\/2013\/02\/20130201-231932.jpg\"><img decoding=\"async\" src=\"http:\/\/blogg.improveme.se\/annabeus\/files\/2013\/02\/20130201-231932.jpg\" alt=\"20130201-231932.jpg\" class=\"alignnone size-full\" \/><\/a><br \/>\nDagens promenad i Lill-Jansskogen var fylld med v\u00e5rk\u00e4nslor. N\u00e4stan all sn\u00f6 har t\u00f6at bort och s\u00e5 var det str\u00e5lande sol. <\/p>\n<p><a href=\"http:\/\/blogg.improveme.se\/annabeus\/files\/2013\/02\/20130201-232538.jpg\"><img decoding=\"async\" src=\"http:\/\/blogg.improveme.se\/annabeus\/files\/2013\/02\/20130201-232538.jpg\" alt=\"20130201-232538.jpg\" class=\"alignnone size-full\" \/><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Mitt nya b\u00e4sta mellanm\u00e5l eller dessert \u00e4r kvarjglass. Mums Det g\u00e5r med naturell kvarj 0.4% som man blandar med honung och pytte lite vaniljsocker eller vaniljkvarjen fr\u00e5n Valio Profeel, in i frysen ca 1-2 timmar. Bara s\u00e5 den blir lite fryst och kall. Serveras med tex. Frysta Hallon\/bl\u00e5b\u00e4r och kakao eller banan och n\u00e4tmelon. Alla &#8230; <a title=\"Kvarjglass och solsken\" class=\"read-more\" href=\"https:\/\/blogg.improveme.se\/annabeus\/2013\/02\/01\/kvarjglass-och-solsken\/\" aria-label=\"L\u00e4s mer om Kvarjglass och solsken\">L\u00e4s mer<\/a><\/p>\n","protected":false},"author":3698,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[],"class_list":["post-257","post","type-post","status-publish","format-standard","hentry","category-utmaningen-del-1"],"_links":{"self":[{"href":"https:\/\/blogg.improveme.se\/annabeus\/wp-json\/wp\/v2\/posts\/257","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blogg.improveme.se\/annabeus\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blogg.improveme.se\/annabeus\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blogg.improveme.se\/annabeus\/wp-json\/wp\/v2\/users\/3698"}],"replies":[{"embeddable":true,"href":"https:\/\/blogg.improveme.se\/annabeus\/wp-json\/wp\/v2\/comments?post=257"}],"version-history":[{"count":0,"href":"https:\/\/blogg.improveme.se\/annabeus\/wp-json\/wp\/v2\/posts\/257\/revisions"}],"wp:attachment":[{"href":"https:\/\/blogg.improveme.se\/annabeus\/wp-json\/wp\/v2\/media?parent=257"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blogg.improveme.se\/annabeus\/wp-json\/wp\/v2\/categories?post=257"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blogg.improveme.se\/annabeus\/wp-json\/wp\/v2\/tags?post=257"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}