![\"20130419-115303.jpg\"](\"http:\/\/blogg.improveme.se\/annalena\/files\/2013\/04\/20130419-115303.jpg\")
<\/a>\nSen bytte jag ut vanligt socker Mot stevia, s\u00e5 dom h\u00e4r kan jag \u00e4ta med gott samvete. <\/p>\n
Jag har nu p\u00e5 morgonen, f\u00f6rmiddagen bakat lite igen.. F\u00f6rst b\u00f6rjade jag med att baka Biscotti med m\u00f6rkchoklad och citron ( glutenfri )Anv\u00e4nde riktigt m\u00f6rk choklad 81% Sen bytte jag ut vanligt socker Mot stevia, s\u00e5 dom h\u00e4r kan jag \u00e4ta med gott samvete. Receptet finns med i nyaste Buff\u00e9. H\u00e4r ligger dom sm\u00e5tt br\u00e4nda … L\u00e4s mer<\/a><\/p>\n","protected":false},"author":3699,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[15],"tags":[],"class_list":["post-8646","post","type-post","status-publish","format-standard","hentry","category-bakning"],"_links":{"self":[{"href":"https:\/\/blogg.improveme.se\/annalena\/wp-json\/wp\/v2\/posts\/8646","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blogg.improveme.se\/annalena\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blogg.improveme.se\/annalena\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blogg.improveme.se\/annalena\/wp-json\/wp\/v2\/users\/3699"}],"replies":[{"embeddable":true,"href":"https:\/\/blogg.improveme.se\/annalena\/wp-json\/wp\/v2\/comments?post=8646"}],"version-history":[{"count":0,"href":"https:\/\/blogg.improveme.se\/annalena\/wp-json\/wp\/v2\/posts\/8646\/revisions"}],"wp:attachment":[{"href":"https:\/\/blogg.improveme.se\/annalena\/wp-json\/wp\/v2\/media?parent=8646"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blogg.improveme.se\/annalena\/wp-json\/wp\/v2\/categories?post=8646"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blogg.improveme.se\/annalena\/wp-json\/wp\/v2\/tags?post=8646"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}<\/a>
\nReceptet finns med i nyaste Buff\u00e9. <\/p>\n<\/a>
\nH\u00e4r ligger dom sm\u00e5tt br\u00e4nda Biscottisarna.. Fick telefon s\u00e5 dom blev inne f\u00f6rl\u00e4nge tyv\u00e4rr.. Dom g\u00e5r bra att \u00e4ta men det \u00e4r inget jag bjuder p\u00e5…<\/p>\n<\/a>
\nRecept;<\/p>\n<\/a>
\nSen bakade jag dumlekakor och dom blev INTE br\u00e4nd som tur \u00e4r..<\/p>\n<\/a>
\nNu \u00e4r dom inlagd i frysen f\u00f6r att stelna det g\u00e5r mycket l\u00e4ttare att l\u00e4gga i hop dom i burken d\u00e5.<\/p>\n<\/a><\/p>\n<\/a>
\nD\u00e5 har det blivit dags att klura ut vad jag skall g\u00f6ra till lunch… Lutar \u00e5t en r\u00e4ksallad…. Mums!!
\nKramar!<\/p>\n","protected":false},"excerpt":{"rendered":"