{"id":1000,"date":"2010-03-02T20:57:00","date_gmt":"2010-03-02T19:57:00","guid":{"rendered":"http:\/\/blogg.improveme.se\/carulenah\/2010\/03\/02\/opassionerade-surapor\/"},"modified":"2010-03-02T20:57:00","modified_gmt":"2010-03-02T19:57:00","slug":"opassionerade-surapor","status":"publish","type":"post","link":"https:\/\/blogg.improveme.se\/carulenah\/2010\/03\/02\/opassionerade-surapor\/","title":{"rendered":"Opassionerade surapor"},"content":{"rendered":"<p><P>N\u00e4r jag g\u00e5r till en restaurang s\u00e5 vill jag uppenbarligen \u00e4ta och givetvis vill jag att det ska vara gott och v\u00e4llagat, men jag g\u00e5r <EM>fr\u00e4mst <\/EM>f\u00f6r att umg\u00e5s med personen eller personerna i mitt s\u00e4llskap. Visst \u00e4r det trist om maten inte \u00e4r underbart god men om man lyckats f\u00e5 in ett gott bra vin s\u00e5 brukar det h\u00e5lla upp betyget :o) Det jag skulle s\u00e4ga \u00e4r att jag avskyr folk som spenderar allt f\u00f6r mycket tid med att analysera maten och servicen, my goooood big deal om det inte \u00e4r s\u00e5 perfekt. Det ska vara som de t\u00e4nkt sig och lite medelhavs jargong funkar bara inte. <STRONG><EM>\u00c5h jag vill sl\u00e5 s\u00e5dana m\u00e4nniskor h\u00e5rt i huvudet med olivoljeflaskan<\/EM><\/STRONG>.<\/P><br \/>\n<P>Mitt tips \u00e4r bara <U>RELAX. <\/U>\u00c4t det du gillar <EM>eller <\/EM>om man har s\u00e5 starka \u00e5sikter om vad som \u00e4r r\u00e4tt och fel s\u00e5 kan man s\u00e4ga till kocken. Givetvis g\u00f6r inte dessa m\u00e4nniskor s\u00e5nt f\u00f6r dom \u00e4r <EM>fega <\/EM>och vill bara gn\u00e4lla&#8230;<\/P><br \/>\n<P>Om man \u00e4r passionerad kan man hitta det goda \u00e4nd\u00e5 i det <EM>inte s\u00e5 perfekta!<\/EM><\/P><br \/>\n<P><EM><\/EM>&nbsp;<\/P><br \/>\n<P><EM><STRONG>MWAAH<\/STRONG><\/EM><\/P><br \/>\n<P><STRONG><EM><\/EM><\/STRONG>&nbsp;<\/P><\/p>\n","protected":false},"excerpt":{"rendered":"<p>N\u00e4r jag g\u00e5r till en restaurang s\u00e5 vill jag uppenbarligen \u00e4ta och givetvis vill jag att det ska vara gott och v\u00e4llagat, men jag g\u00e5r fr\u00e4mst f\u00f6r att umg\u00e5s med personen eller personerna i mitt s\u00e4llskap. Visst \u00e4r det trist om maten inte \u00e4r underbart god men om man lyckats f\u00e5 in ett gott bra &#8230; <a title=\"Opassionerade surapor\" class=\"read-more\" href=\"https:\/\/blogg.improveme.se\/carulenah\/2010\/03\/02\/opassionerade-surapor\/\" aria-label=\"L\u00e4s mer om Opassionerade surapor\">L\u00e4s mer<\/a><\/p>\n","protected":false},"author":1673,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-1000","post","type-post","status-publish","format-standard","hentry","category-okategoriserad"],"_links":{"self":[{"href":"https:\/\/blogg.improveme.se\/carulenah\/wp-json\/wp\/v2\/posts\/1000","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blogg.improveme.se\/carulenah\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blogg.improveme.se\/carulenah\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blogg.improveme.se\/carulenah\/wp-json\/wp\/v2\/users\/1673"}],"replies":[{"embeddable":true,"href":"https:\/\/blogg.improveme.se\/carulenah\/wp-json\/wp\/v2\/comments?post=1000"}],"version-history":[{"count":0,"href":"https:\/\/blogg.improveme.se\/carulenah\/wp-json\/wp\/v2\/posts\/1000\/revisions"}],"wp:attachment":[{"href":"https:\/\/blogg.improveme.se\/carulenah\/wp-json\/wp\/v2\/media?parent=1000"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blogg.improveme.se\/carulenah\/wp-json\/wp\/v2\/categories?post=1000"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blogg.improveme.se\/carulenah\/wp-json\/wp\/v2\/tags?post=1000"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}