![\"\"](\"http:\/\/blogg.improveme.se\/christofferolsson\/files\/2016\/01\/img_5517.jpeg\")
\n<\/a><\/p>\n
Du beh\u00f6ver (ca 5 portioner):<\/strong><\/p>\n 3 kycklingfil\u00e9er Dekoration: Kapris<\/p>\n G\u00f6r s\u00e5h\u00e4r:<\/strong><\/p>\n 1. T\u00e4rna och sm\u00f6rstek kycklingen.<\/p>\n 2. Tills\u00e4tt skivade soltorkade tomaterna.<\/p>\n 3. H\u00e4ll p\u00e5 mj\u00f6lk och gr\u00e4dde, samt tills\u00e4tt kycklingfonden och peston efter egen smak.<\/p>\n 3. Salta och peppra.<\/p>\n 4. Under tiden ”r\u00f6ran” puttrar, koka valfri pasta (jag anv\u00e4nde mig av penne denna g\u00e5ng)<\/em>.<\/p>\n 5. N\u00e4r pastan \u00e4r klar blandar du i r\u00f6ran i kastrullen. L\u00e5t sedan st\u00e5 under lock i ca 5 min s\u00e5 den gosar till sig ordentligt.<\/p>\n 6. L\u00e4gg upp p\u00e5 en tallrik och garnera med lite kapris, eller n\u00e5got annat du tycker passar bra till!<\/p>\n \u00a0Ig\u00e5r var det en riktig\u00a0soffdag h\u00e4r hemma efter en rolig och mysig helg med v\u00e4nner och familj! Till tv myset lagade jag denna improviserade r\u00e4tt som sambon uppskattade riktigt mycket! Kanske ni ocks\u00e5? Du beh\u00f6ver (ca 5 portioner): 3 kycklingfil\u00e9er 2 msk kycklingfond Soltorkade tomater 4-5 msk pesto 2 dl mj\u00f6lk 3 dl gr\u00e4dde Dekoration: … L\u00e4s mer<\/a><\/p>\n","protected":false},"author":4539,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[18,1,17],"tags":[],"class_list":["post-6069","post","type-post","status-publish","format-standard","hentry","category-kyckling","category-livsstil","category-pasta"],"_links":{"self":[{"href":"https:\/\/blogg.improveme.se\/christofferolsson\/wp-json\/wp\/v2\/posts\/6069","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blogg.improveme.se\/christofferolsson\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blogg.improveme.se\/christofferolsson\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blogg.improveme.se\/christofferolsson\/wp-json\/wp\/v2\/users\/4539"}],"replies":[{"embeddable":true,"href":"https:\/\/blogg.improveme.se\/christofferolsson\/wp-json\/wp\/v2\/comments?post=6069"}],"version-history":[{"count":0,"href":"https:\/\/blogg.improveme.se\/christofferolsson\/wp-json\/wp\/v2\/posts\/6069\/revisions"}],"wp:attachment":[{"href":"https:\/\/blogg.improveme.se\/christofferolsson\/wp-json\/wp\/v2\/media?parent=6069"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blogg.improveme.se\/christofferolsson\/wp-json\/wp\/v2\/categories?post=6069"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blogg.improveme.se\/christofferolsson\/wp-json\/wp\/v2\/tags?post=6069"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
\n2 msk kycklingfond
\nSoltorkade tomater
\n4-5 msk pesto
\n2 dl mj\u00f6lk
\n3 dl gr\u00e4dde<\/p>\n<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"