{"id":2577,"date":"2012-09-17T16:37:50","date_gmt":"2012-09-17T14:37:50","guid":{"rendered":"http:\/\/blogg.improveme.se\/danielnyhlen\/?p=2577"},"modified":"2012-09-18T10:45:59","modified_gmt":"2012-09-18T08:45:59","slug":"sjuratters-en-mandag","status":"publish","type":"post","link":"https:\/\/blogg.improveme.se\/danielnyhlen\/2012\/09\/17\/sjuratters-en-mandag\/","title":{"rendered":"Sjur\u00e4tters &#8211; en m\u00e5ndag"},"content":{"rendered":"<p><a href=\"http:\/\/blogg.improveme.se\/danielnyhlen\/files\/2012\/09\/silja1.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-2578\" title=\"silja1\" src=\"http:\/\/blogg.improveme.se\/danielnyhlen\/files\/2012\/09\/silja1.jpg\" alt=\"\" width=\"700\" height=\"855\" srcset=\"https:\/\/blogg.improveme.se\/danielnyhlen\/files\/2012\/09\/silja1.jpg 700w, https:\/\/blogg.improveme.se\/danielnyhlen\/files\/2012\/09\/silja1-245x300.jpg 245w\" sizes=\"auto, (max-width: 700px) 100vw, 700px\" \/><\/a>Under lunchen idag hade jag och <strong>Malin<\/strong> det stora n\u00f6jet att f\u00e5 \u00e4ta en riktig gourmetm\u00e5ltid. <strong>Silja Line<\/strong> bj\u00f6d in till en sjur\u00e4tters avsmakningsmeny, kallad Menu Signature, p\u00e5 Silja Symphony. Och k\u00f6ksm\u00e4staren <strong>Matti J\u00e4ms\u00e9n<\/strong> visste vad han gjorde. Jag har inte k\u00e4kat s\u00e5 gott p\u00e5 l\u00e4nge. Till maten serverades uts\u00f6kta viner fr\u00e5n <strong>Barone Ricasoli<\/strong>, den \u00e4ldsta ving\u00e5rden i Italien.<\/p>\n<p><a href=\"http:\/\/blogg.improveme.se\/danielnyhlen\/files\/2012\/09\/silja2.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-2579\" title=\"silja2\" src=\"http:\/\/blogg.improveme.se\/danielnyhlen\/files\/2012\/09\/silja2.jpg\" alt=\"\" width=\"700\" height=\"395\" srcset=\"https:\/\/blogg.improveme.se\/danielnyhlen\/files\/2012\/09\/silja2.jpg 700w, https:\/\/blogg.improveme.se\/danielnyhlen\/files\/2012\/09\/silja2-300x169.jpg 300w\" sizes=\"auto, (max-width: 700px) 100vw, 700px\" \/><\/a>En av r\u00e4tterna var glaserad kalvbr\u00e4ss, selleripur\u00e9 och br\u00e4serad selleri.<\/p>\n<p><a href=\"http:\/\/blogg.improveme.se\/danielnyhlen\/files\/2012\/09\/silja3.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-2580\" title=\"silja3\" src=\"http:\/\/blogg.improveme.se\/danielnyhlen\/files\/2012\/09\/silja3.jpg\" alt=\"\" width=\"700\" height=\"395\" srcset=\"https:\/\/blogg.improveme.se\/danielnyhlen\/files\/2012\/09\/silja3.jpg 700w, https:\/\/blogg.improveme.se\/danielnyhlen\/files\/2012\/09\/silja3-300x169.jpg 300w\" sizes=\"auto, (max-width: 700px) 100vw, 700px\" \/><\/a>En av mina favoriter var den grillade marulken smaksatt med olivier, blomk\u00e5l och r\u00f6kt mj\u00f6lk.<\/p>\n<p><a href=\"http:\/\/blogg.improveme.se\/danielnyhlen\/files\/2012\/09\/silja4.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-2581\" title=\"silja4\" src=\"http:\/\/blogg.improveme.se\/danielnyhlen\/files\/2012\/09\/silja4.jpg\" alt=\"\" width=\"700\" height=\"395\" srcset=\"https:\/\/blogg.improveme.se\/danielnyhlen\/files\/2012\/09\/silja4.jpg 700w, https:\/\/blogg.improveme.se\/danielnyhlen\/files\/2012\/09\/silja4-300x169.jpg 300w\" sizes=\"auto, (max-width: 700px) 100vw, 700px\" \/><\/a>Som avslutning p\u00e5 den fantastiska middagen serverades vit chokladmousee, mar\u00e4ng med citron och mj\u00f6lkglass.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Under lunchen idag hade jag och Malin det stora n\u00f6jet att f\u00e5 \u00e4ta en riktig gourmetm\u00e5ltid. Silja Line bj\u00f6d in till en sjur\u00e4tters avsmakningsmeny, kallad Menu Signature, p\u00e5 Silja Symphony. Och k\u00f6ksm\u00e4staren Matti J\u00e4ms\u00e9n visste vad han gjorde. Jag har inte k\u00e4kat s\u00e5 gott p\u00e5 l\u00e4nge. Till maten serverades uts\u00f6kta viner fr\u00e5n Barone Ricasoli, den &#8230; <a title=\"Sjur\u00e4tters &#8211; en m\u00e5ndag\" class=\"read-more\" href=\"https:\/\/blogg.improveme.se\/danielnyhlen\/2012\/09\/17\/sjuratters-en-mandag\/\" aria-label=\"L\u00e4s mer om Sjur\u00e4tters &#8211; en m\u00e5ndag\">L\u00e4s mer<\/a><\/p>\n","protected":false},"author":1425,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[8,4],"tags":[],"class_list":["post-2577","post","type-post","status-publish","format-standard","hentry","category-krogliv","category-lifestyle"],"_links":{"self":[{"href":"https:\/\/blogg.improveme.se\/danielnyhlen\/wp-json\/wp\/v2\/posts\/2577","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blogg.improveme.se\/danielnyhlen\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blogg.improveme.se\/danielnyhlen\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blogg.improveme.se\/danielnyhlen\/wp-json\/wp\/v2\/users\/1425"}],"replies":[{"embeddable":true,"href":"https:\/\/blogg.improveme.se\/danielnyhlen\/wp-json\/wp\/v2\/comments?post=2577"}],"version-history":[{"count":0,"href":"https:\/\/blogg.improveme.se\/danielnyhlen\/wp-json\/wp\/v2\/posts\/2577\/revisions"}],"wp:attachment":[{"href":"https:\/\/blogg.improveme.se\/danielnyhlen\/wp-json\/wp\/v2\/media?parent=2577"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blogg.improveme.se\/danielnyhlen\/wp-json\/wp\/v2\/categories?post=2577"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blogg.improveme.se\/danielnyhlen\/wp-json\/wp\/v2\/tags?post=2577"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}