{"id":345,"date":"2011-07-24T18:46:00","date_gmt":"2011-07-24T17:46:00","guid":{"rendered":"http:\/\/blogg.improveme.se\/danielnyhlen\/2011\/07\/24\/cafe-de-paris\/"},"modified":"2011-07-24T18:46:00","modified_gmt":"2011-07-24T17:46:00","slug":"cafe-de-paris","status":"publish","type":"post","link":"https:\/\/blogg.improveme.se\/danielnyhlen\/2011\/07\/24\/cafe-de-paris\/","title":{"rendered":"Caf\u00e9 de Paris"},"content":{"rendered":"<p><a href=\"http:\/\/s.improveme.se\/data\/filearchive\/230155.0x0.jpg\" target=\"_BLANK\"><img decoding=\"async\" style=\"display: block; margin-left: auto; margin-right: auto;\" src=\"http:\/\/s.improveme.se\/data\/filearchive\/230155.510x0.jpg\" border=\"0\" alt=\"\" \/><\/a>Ett av mina favoritst&auml;llen i St Tropez &auml;r <strong><a href=\"http:\/\/www.cafedeparis.fr\/en\/saint-tropez.html\" target=\"_self\">Caf&eacute; de Paris<\/a> <\/strong>nere vid hamnen. Gott k&auml;k, trendig publik och en DJ med en musiksmak som f&aring;r alla att komma ig&aring;ng. H&auml;romkv&auml;llen fick vi b&auml;sta bordet i restaurangen d&auml;r vi avnj&ouml;t en fantastisk sushimiddag. I h&ouml;gtalarna lj&ouml;d en rad sk&ouml;na remixer av b&aring;de 60- och 70-talsl&aring;tar s&aring;v&auml;l som nya hits. Efter n&aring;gra timmar fortsatte vi till <a href=\"http:\/\/www.byblos.com\/byblos_sttropez.php?lg=gb\" target=\"_blank\"><strong>Byblos<\/strong><\/a> f&ouml;r lite champagne&#8230;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ett av mina favoritst&auml;llen i St Tropez &auml;r Caf&eacute; de Paris nere vid hamnen. Gott k&auml;k, trendig publik och en DJ med en musiksmak som f&aring;r alla att komma ig&aring;ng. H&auml;romkv&auml;llen fick vi b&auml;sta bordet i restaurangen d&auml;r vi avnj&ouml;t en fantastisk sushimiddag. I h&ouml;gtalarna lj&ouml;d en rad sk&ouml;na remixer av b&aring;de 60- och 70-talsl&aring;tar &#8230; <a title=\"Caf\u00e9 de Paris\" class=\"read-more\" href=\"https:\/\/blogg.improveme.se\/danielnyhlen\/2011\/07\/24\/cafe-de-paris\/\" aria-label=\"L\u00e4s mer om Caf\u00e9 de Paris\">L\u00e4s mer<\/a><\/p>\n","protected":false},"author":1425,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"class_list":["post-345","post","type-post","status-publish","format-standard","hentry","category-lifestyle"],"_links":{"self":[{"href":"https:\/\/blogg.improveme.se\/danielnyhlen\/wp-json\/wp\/v2\/posts\/345","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blogg.improveme.se\/danielnyhlen\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blogg.improveme.se\/danielnyhlen\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blogg.improveme.se\/danielnyhlen\/wp-json\/wp\/v2\/users\/1425"}],"replies":[{"embeddable":true,"href":"https:\/\/blogg.improveme.se\/danielnyhlen\/wp-json\/wp\/v2\/comments?post=345"}],"version-history":[{"count":0,"href":"https:\/\/blogg.improveme.se\/danielnyhlen\/wp-json\/wp\/v2\/posts\/345\/revisions"}],"wp:attachment":[{"href":"https:\/\/blogg.improveme.se\/danielnyhlen\/wp-json\/wp\/v2\/media?parent=345"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blogg.improveme.se\/danielnyhlen\/wp-json\/wp\/v2\/categories?post=345"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blogg.improveme.se\/danielnyhlen\/wp-json\/wp\/v2\/tags?post=345"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}