{"id":452,"date":"2014-08-09T19:50:04","date_gmt":"2014-08-09T17:50:04","guid":{"rendered":"http:\/\/blogg.improveme.se\/elinpelin\/?p=452"},"modified":"2014-08-09T19:50:04","modified_gmt":"2014-08-09T17:50:04","slug":"rakpasta-med-spenat","status":"publish","type":"post","link":"https:\/\/blogg.improveme.se\/elinpelin\/2014\/08\/09\/rakpasta-med-spenat\/","title":{"rendered":"R\u00e4kpasta med spenat"},"content":{"rendered":"

Hade egentligen t\u00e4nk laga den h\u00e4r maten ig\u00e5r, men d\u00e5 \u00e5t vi tacos hos pappa s\u00e5 jag gjorde den idag ist\u00e4llet.
\nPasta kan ju vara riktigt gott n\u00e4r man \u00e4r sugen p\u00e5 det och i den h\u00e4r hade jag i en creme fraiche med smak av saffran och tomat, spenat och r\u00e4kor.
\nEn bra r\u00e4tt n\u00e4r man vill ha n\u00e5got som \u00e4r gott och g\u00e5r snabbt.
\nRecept finns d\u00e4r nere.<\/p>\n

\"2014-08-09<\/p>\n

<\/a> \"2014-08-09<\/p>\n

<\/a><\/strong><\/p>\n

R\u00e4kpasta med spenat
\n<\/strong>2 port<\/p>\n

<\/strong>Pasta f\u00f6r 2 port
\n2 dl creme fraiche saffran & tomat
\n300-400 g r\u00e4kor
\nF\u00e4rsk eller fryst hackad spenat
\nVitl\u00f6kspulver
\nPaprikapulver
\nSalt
\nPeppar<\/p>\n

Koka pastan och h\u00e4ll sedan av vattnet. L\u00e4gg i creme fraichen i pastan, samt spenat och smaks\u00e4tt med vitl\u00f6k, paprika, salt och peppar. L\u00e4gg i r\u00e4korna och l\u00e5t det bli varmt.<\/em><\/p>\n","protected":false},"excerpt":{"rendered":"

Hade egentligen t\u00e4nk laga den h\u00e4r maten ig\u00e5r, men d\u00e5 \u00e5t vi tacos hos pappa s\u00e5 jag gjorde den idag ist\u00e4llet. Pasta kan ju vara riktigt gott n\u00e4r man \u00e4r sugen p\u00e5 det och i den h\u00e4r hade jag i en creme fraiche med smak av saffran och tomat, spenat och r\u00e4kor. En bra r\u00e4tt … L\u00e4s mer<\/a><\/p>\n","protected":false},"author":9035,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[10],"tags":[],"class_list":["post-452","post","type-post","status-publish","format-standard","hentry","category-veckans-matsedel-recept"],"_links":{"self":[{"href":"https:\/\/blogg.improveme.se\/elinpelin\/wp-json\/wp\/v2\/posts\/452","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blogg.improveme.se\/elinpelin\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blogg.improveme.se\/elinpelin\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blogg.improveme.se\/elinpelin\/wp-json\/wp\/v2\/users\/9035"}],"replies":[{"embeddable":true,"href":"https:\/\/blogg.improveme.se\/elinpelin\/wp-json\/wp\/v2\/comments?post=452"}],"version-history":[{"count":0,"href":"https:\/\/blogg.improveme.se\/elinpelin\/wp-json\/wp\/v2\/posts\/452\/revisions"}],"wp:attachment":[{"href":"https:\/\/blogg.improveme.se\/elinpelin\/wp-json\/wp\/v2\/media?parent=452"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blogg.improveme.se\/elinpelin\/wp-json\/wp\/v2\/categories?post=452"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blogg.improveme.se\/elinpelin\/wp-json\/wp\/v2\/tags?post=452"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}