{"id":22487,"date":"2015-01-22T15:19:14","date_gmt":"2015-01-22T13:19:14","guid":{"rendered":"http:\/\/blogg.improveme.se\/ellenf\/?p=22487"},"modified":"2015-01-22T15:19:14","modified_gmt":"2015-01-22T13:19:14","slug":"georges-duboeuf-mastaren-pa-latta-roda-viner","status":"publish","type":"post","link":"https:\/\/blogg.improveme.se\/ellenf\/2015\/01\/22\/georges-duboeuf-mastaren-pa-latta-roda-viner\/","title":{"rendered":"Georges Duboeuf \u2013 m\u00e4staren p\u00e5 l\u00e4tta, r\u00f6da viner"},"content":{"rendered":"

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Dominika Peczynski <\/span>(Mafioso PR<\/a>) <\/span><\/strong>bj\u00f6d idag in utvald press\/bloggare till en lunch (i sitt eget k\u00f6k) tillagad av m\u00e4sterkocken Jens Linder. <\/strong>P\u00e5 plats var \u00e4ven Adrien\u00a0Duboeuf – Lacombe <\/strong>som \u00e4r barnbarn till den k\u00e4nda vinproducenten\u00a0Georges Duboeuf,<\/a> k\u00e4nd f\u00f6r sina Beaujolais<\/strong>-viner. Lunchen bestod av citronkyckling i en gr\u00e4ddig s\u00e5s som var fantastiskt god. Vinerna vi fick pr\u00f6va, bl.a Georges Duboeuf Morgon\u00a0\u00a0<\/strong><\/a><\/span>( 89 SEK) hade en ungdomlig, b\u00e4rig smak av den l\u00e4ttare sorten, trots sina 13%. Passar d\u00e4rf\u00f6r b\u00e4st till vitt k\u00f6tt, som det vi blev serverade. Ett tips vi fick var pcks\u00e5s att marinera jordbuggar i vinet och sedan servera med creme fraiche och en nypa svartpeppar. Min + 1 var min Royal with cheese, CW<\/strong>. Andra bloggare p\u00e5 plats var bland annat Susanne Delastacia <\/strong>och matbloggaren David Sundgren.<\/strong><\/a><\/p>\n

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  Dominika Peczynski (Mafioso PR) bj\u00f6d idag in utvald press\/bloggare till en lunch (i sitt eget k\u00f6k) tillagad av m\u00e4sterkocken Jens Linder. P\u00e5 plats var \u00e4ven Adrien\u00a0Duboeuf – Lacombe som \u00e4r barnbarn till den k\u00e4nda vinproducenten\u00a0Georges Duboeuf, k\u00e4nd f\u00f6r sina Beaujolais-viner. Lunchen bestod av citronkyckling i en gr\u00e4ddig s\u00e5s som var fantastiskt god. Vinerna vi … L\u00e4s mer<\/a><\/p>\n","protected":false},"author":1767,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4,6],"tags":[],"class_list":["post-22487","post","type-post","status-publish","format-standard","hentry","category-personligt","category-skonhet"],"_links":{"self":[{"href":"https:\/\/blogg.improveme.se\/ellenf\/wp-json\/wp\/v2\/posts\/22487","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blogg.improveme.se\/ellenf\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blogg.improveme.se\/ellenf\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blogg.improveme.se\/ellenf\/wp-json\/wp\/v2\/users\/1767"}],"replies":[{"embeddable":true,"href":"https:\/\/blogg.improveme.se\/ellenf\/wp-json\/wp\/v2\/comments?post=22487"}],"version-history":[{"count":0,"href":"https:\/\/blogg.improveme.se\/ellenf\/wp-json\/wp\/v2\/posts\/22487\/revisions"}],"wp:attachment":[{"href":"https:\/\/blogg.improveme.se\/ellenf\/wp-json\/wp\/v2\/media?parent=22487"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blogg.improveme.se\/ellenf\/wp-json\/wp\/v2\/categories?post=22487"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blogg.improveme.se\/ellenf\/wp-json\/wp\/v2\/tags?post=22487"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}