{"id":11590,"date":"2015-03-23T10:01:05","date_gmt":"2015-03-23T08:01:05","guid":{"rendered":"http:\/\/blogg.improveme.se\/emeliemattsson\/?p=11590"},"modified":"2015-03-23T10:01:05","modified_gmt":"2015-03-23T08:01:05","slug":"brollopstarta-inspiration","status":"publish","type":"post","link":"https:\/\/blogg.improveme.se\/emeliemattsson\/2015\/03\/23\/brollopstarta-inspiration\/","title":{"rendered":"Br\u00f6llopst\u00e5rta – inspiration"},"content":{"rendered":"

Inf\u00f6r v\u00e5rt Br\u00f6llop s\u00e5 har vi valt att ha en br\u00f6llopst\u00e5rta. Smaken har vi redan valt ut. Valde mellan 3 olika men beslutade oss alla f\u00f6r smaken vitchoklad och hallon med vaniljcreme. Utseendet vill jag ha hyffsat enkelt. Vitt och diskreta detaljer f\u00f6r att sedan kunna dekorera med blommor.<\/p>\n

Jag tkr dessa var superfina!<\/p>\n

\"unnamed-2\"<\/a><\/p>\n

\"WS_144-11\"<\/a>\"64-wedding-cake-design\"<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

Inf\u00f6r v\u00e5rt Br\u00f6llop s\u00e5 har vi valt att ha en br\u00f6llopst\u00e5rta. Smaken har vi redan valt ut. Valde mellan 3 olika men beslutade oss alla f\u00f6r smaken vitchoklad och hallon med vaniljcreme. Utseendet vill jag ha hyffsat enkelt. Vitt och diskreta detaljer f\u00f6r att sedan kunna dekorera med blommor. Jag tkr dessa var superfina!<\/p>\n","protected":false},"author":1715,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[10],"tags":[],"class_list":["post-11590","post","type-post","status-publish","format-standard","hentry","category-brollop"],"_links":{"self":[{"href":"https:\/\/blogg.improveme.se\/emeliemattsson\/wp-json\/wp\/v2\/posts\/11590","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blogg.improveme.se\/emeliemattsson\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blogg.improveme.se\/emeliemattsson\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blogg.improveme.se\/emeliemattsson\/wp-json\/wp\/v2\/users\/1715"}],"replies":[{"embeddable":true,"href":"https:\/\/blogg.improveme.se\/emeliemattsson\/wp-json\/wp\/v2\/comments?post=11590"}],"version-history":[{"count":0,"href":"https:\/\/blogg.improveme.se\/emeliemattsson\/wp-json\/wp\/v2\/posts\/11590\/revisions"}],"wp:attachment":[{"href":"https:\/\/blogg.improveme.se\/emeliemattsson\/wp-json\/wp\/v2\/media?parent=11590"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blogg.improveme.se\/emeliemattsson\/wp-json\/wp\/v2\/categories?post=11590"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blogg.improveme.se\/emeliemattsson\/wp-json\/wp\/v2\/tags?post=11590"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}