{"id":2004,"date":"2011-07-13T22:37:00","date_gmt":"2011-07-13T21:37:00","guid":{"rendered":"http:\/\/blogg.improveme.se\/emeliemattsson\/2011\/07\/13\/aubergine-snacks\/"},"modified":"2011-07-13T22:37:00","modified_gmt":"2011-07-13T21:37:00","slug":"aubergine-snacks","status":"publish","type":"post","link":"https:\/\/blogg.improveme.se\/emeliemattsson\/2011\/07\/13\/aubergine-snacks\/","title":{"rendered":"Aubergine Snacks"},"content":{"rendered":"<p>Mums! Supergoda som tillbeh&ouml;r till Kyckling,fisk eller separat som chips eller kv&auml;llssnacks:)<\/p>\n<p style=\"text-align: center;\"><span style=\"text-decoration: underline;\"><span style=\"font-size: 18px;\">Aubergine Snack<\/span><\/span><\/p>\n<p style=\"text-align: center;\">S&auml;tt ugnen p&aring; 250grader. Hyvla auberginen med en osthyvel i supertunna skivor (inte s&aring; tjocka som p&aring; bilden) och l&auml;gg p&aring; papper f&ouml;r att l&aring;ta vattnet f&ouml;rsvinna.<\/p>\n<p style=\"text-align: center;\">Salta och l&auml;gg p&aring; galler (l&auml;gg dem en och en s&aring; ingen t&auml;cker den andra). H&auml;ll p&aring; olivolja och s&auml;tt in i ugnen tills blivit lite br&auml;nda och krispiga. Supergott!<\/p>\n<p><a href=\"http:\/\/s.improveme.se\/data\/filearchive\/226621.0x0.jpg\" target=\"_BLANK\"><img decoding=\"async\" style=\"display: block; margin-left: auto; margin-right: auto;\" src=\"http:\/\/s.improveme.se\/data\/filearchive\/226621.510x0.jpg\" border=\"0\" alt=\"\" \/><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Mums! Supergoda som tillbeh&ouml;r till Kyckling,fisk eller separat som chips eller kv&auml;llssnacks:) Aubergine Snack S&auml;tt ugnen p&aring; 250grader. Hyvla auberginen med en osthyvel i supertunna skivor (inte s&aring; tjocka som p&aring; bilden) och l&auml;gg p&aring; papper f&ouml;r att l&aring;ta vattnet f&ouml;rsvinna. Salta och l&auml;gg p&aring; galler (l&auml;gg dem en och en s&aring; ingen t&auml;cker den &#8230; <a title=\"Aubergine Snacks\" class=\"read-more\" href=\"https:\/\/blogg.improveme.se\/emeliemattsson\/2011\/07\/13\/aubergine-snacks\/\" aria-label=\"L\u00e4s mer om Aubergine Snacks\">L\u00e4s mer<\/a><\/p>\n","protected":false},"author":1715,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-2004","post","type-post","status-publish","format-standard","hentry","category-gamlainlagg"],"_links":{"self":[{"href":"https:\/\/blogg.improveme.se\/emeliemattsson\/wp-json\/wp\/v2\/posts\/2004","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blogg.improveme.se\/emeliemattsson\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blogg.improveme.se\/emeliemattsson\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blogg.improveme.se\/emeliemattsson\/wp-json\/wp\/v2\/users\/1715"}],"replies":[{"embeddable":true,"href":"https:\/\/blogg.improveme.se\/emeliemattsson\/wp-json\/wp\/v2\/comments?post=2004"}],"version-history":[{"count":0,"href":"https:\/\/blogg.improveme.se\/emeliemattsson\/wp-json\/wp\/v2\/posts\/2004\/revisions"}],"wp:attachment":[{"href":"https:\/\/blogg.improveme.se\/emeliemattsson\/wp-json\/wp\/v2\/media?parent=2004"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blogg.improveme.se\/emeliemattsson\/wp-json\/wp\/v2\/categories?post=2004"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blogg.improveme.se\/emeliemattsson\/wp-json\/wp\/v2\/tags?post=2004"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}