{"id":32,"date":"2014-01-07T20:24:12","date_gmt":"2014-01-07T19:24:12","guid":{"rendered":"http:\/\/blogg.improveme.se\/fridatc\/?p=32"},"modified":"2014-01-07T20:48:03","modified_gmt":"2014-01-07T19:48:03","slug":"asiatisk-mat","status":"publish","type":"post","link":"https:\/\/blogg.improveme.se\/fridatc\/2014\/01\/07\/asiatisk-mat\/","title":{"rendered":"Asiatisk mat"},"content":{"rendered":"<p style=\"text-align: center\">Jag m\u00e5ste b\u00f6rja g\u00f6ra asiatisk mat oftare!<br \/>\nBlir dock aldrig lika gott som n\u00e4r man g\u00e5r p\u00e5 en riktigt restaurang haha men kan bli riktigt gott \u00e4nd\u00e5 faktiskt!<br \/>\nTom Kah Gai soppa t.ex. den \u00e4r supergod att g\u00f6ra hemma!<\/p>\n<p style=\"text-align: center\">Och h\u00e4r hittade jag n\u00e5gra recept med asiatisk biff som l\u00e4t goda och sj\u00e4lvklart m\u00e5ste testas!<\/p>\n<p style=\"text-align: center\">Recept 1: Asiatisk biff<\/p>\n<p style=\"text-align: center\"><a href=\"http:\/\/blogg.improveme.se\/fridatc\/files\/2014\/01\/biff1.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-medium wp-image-33\" src=\"http:\/\/blogg.improveme.se\/fridatc\/files\/2014\/01\/biff1-300x187.jpg\" alt=\"\" width=\"300\" height=\"187\" srcset=\"https:\/\/blogg.improveme.se\/fridatc\/files\/2014\/01\/biff1-300x187.jpg 300w, https:\/\/blogg.improveme.se\/fridatc\/files\/2014\/01\/biff1.jpg 430w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<p style=\"text-align: center\"><strong>Ingredienser<\/strong><\/p>\n<p style=\"text-align: center\">500 g strimlat n\u00f6tk\u00f6tt t ex h\u00f6grev, rostbiff eller innanl\u00e5r<br \/>\n1 st purjol\u00f6k<br \/>\n2 st vitl\u00f6ksklyftor<br \/>\n2 1\u20442 dl Kelda\u00ae mellangr\u00e4dde<br \/>\n2 msk kinesisk soja<br \/>\n1 1\u20442 tsk malen ingef\u00e4ra<br \/>\n2 msk sesamfr\u00f6n<\/p>\n<p style=\"text-align: center\"><strong>Tillagning<\/strong><\/p>\n<div style=\"text-align: center\">\n<p>S\u00e4tt ugnen p\u00e5 225\u00b0.<br \/>\nSk\u00e4r purjol\u00f6ken i skivor p\u00e5 snedden, skala och finhacka vitl\u00f6ken.<br \/>\nL\u00e4gg k\u00f6tt och l\u00f6k i en ugnss\u00e4ker form.<br \/>\nBlanda gr\u00e4dde, soja och ingef\u00e4ra. H\u00e4ll blandningen \u00f6ver k\u00f6ttet och str\u00f6 \u00f6ver sesamfr\u00f6n.<br \/>\nStek i mitten av ugnen ca 20 min.<\/p>\n<p><em>Servera med kokt ris och strimlad sallad<\/em><\/p>\n<p>&nbsp;<\/p>\n<p style=\"text-align: center\">Recept 2: Asiatisk biff med chili i salladssk\u00e5l<br \/>\ndetta \u00e4r ett fixat recept, \u00e5t detta f\u00f6r n\u00e5gra veckor sedan<br \/>\noch det var supergott! M\u00e5ste f\u00e5 tag p\u00e5 det riktiga receptet till det!<\/p>\n<p style=\"text-align: center\"><a href=\"http:\/\/blogg.improveme.se\/fridatc\/files\/2014\/01\/salladssk\u00e5l.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-36\" src=\"http:\/\/blogg.improveme.se\/fridatc\/files\/2014\/01\/salladssk\u00e5l.jpg\" alt=\"\" width=\"222\" height=\"222\" srcset=\"https:\/\/blogg.improveme.se\/fridatc\/files\/2014\/01\/salladssk\u00e5l.jpg 222w, https:\/\/blogg.improveme.se\/fridatc\/files\/2014\/01\/salladssk\u00e5l-150x150.jpg 150w\" sizes=\"auto, (max-width: 222px) 100vw, 222px\" \/><\/a><\/p>\n<p style=\"text-align: center\"><em>Alternativ 1:<\/em><br \/>\nMarinerade k\u00f6ttet i 3msk soja, 1 msk honung, 3 klyftor vitl\u00f6k, ingef\u00e4ra och chili,<br \/>\nspara h\u00e4lften och h\u00e4ll de \u00f6ver salladen.<br \/>\nSalladen bestod av kalla glasnudlar, 1morot och 1\/2 zucchini<br \/>\nK\u00f6ttet sk\u00e4r man i strimlor och steker<br \/>\nSedan blandar man allt och l\u00e4gger det i sk\u00e5lar av salladsblad<\/p>\n<p><em>Alternativ 2:<\/em><br \/>\n500 g strimlat n\u00f6tk\u00f6tt t ex h\u00f6grev, rostbiff eller innanl\u00e5r<br \/>\n1 st purjol\u00f6k<br \/>\n2 st vitl\u00f6ksklyftor<br \/>\n2 <sup>1<\/sup>\u2044<sub>2<\/sub> dl Kelda<sup>\u00ae<\/sup> mellangr\u00e4dde<br \/>\n2 msk kinesisk soja<br \/>\n1 <sup>1<\/sup>\u2044<sub>2<\/sub> tsk malen ingef\u00e4ra<br \/>\n2 msk sesamfr\u00f6n<\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Jag m\u00e5ste b\u00f6rja g\u00f6ra asiatisk mat oftare! Blir dock aldrig lika gott som n\u00e4r man g\u00e5r p\u00e5 en riktigt restaurang haha men kan bli riktigt gott \u00e4nd\u00e5 faktiskt! Tom Kah Gai soppa t.ex. den \u00e4r supergod att g\u00f6ra hemma! Och h\u00e4r hittade jag n\u00e5gra recept med asiatisk biff som l\u00e4t goda och sj\u00e4lvklart m\u00e5ste testas! &#8230; <a title=\"Asiatisk mat\" class=\"read-more\" href=\"https:\/\/blogg.improveme.se\/fridatc\/2014\/01\/07\/asiatisk-mat\/\" aria-label=\"L\u00e4s mer om Asiatisk mat\">L\u00e4s mer<\/a><\/p>\n","protected":false},"author":6963,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6,1],"tags":[],"class_list":["post-32","post","type-post","status-publish","format-standard","hentry","category-maste-prova-pa-okategoriserad","category-okategoriserad"],"_links":{"self":[{"href":"https:\/\/blogg.improveme.se\/fridatc\/wp-json\/wp\/v2\/posts\/32","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blogg.improveme.se\/fridatc\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blogg.improveme.se\/fridatc\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blogg.improveme.se\/fridatc\/wp-json\/wp\/v2\/users\/6963"}],"replies":[{"embeddable":true,"href":"https:\/\/blogg.improveme.se\/fridatc\/wp-json\/wp\/v2\/comments?post=32"}],"version-history":[{"count":0,"href":"https:\/\/blogg.improveme.se\/fridatc\/wp-json\/wp\/v2\/posts\/32\/revisions"}],"wp:attachment":[{"href":"https:\/\/blogg.improveme.se\/fridatc\/wp-json\/wp\/v2\/media?parent=32"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blogg.improveme.se\/fridatc\/wp-json\/wp\/v2\/categories?post=32"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blogg.improveme.se\/fridatc\/wp-json\/wp\/v2\/tags?post=32"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}