{"id":172,"date":"2014-01-17T21:43:08","date_gmt":"2014-01-17T20:43:08","guid":{"rendered":"http:\/\/blogg.improveme.se\/gladatjejen\/?p=172"},"modified":"2014-09-21T22:31:48","modified_gmt":"2014-09-21T20:31:48","slug":"lasagne-med-zucchini","status":"publish","type":"post","link":"https:\/\/blogg.improveme.se\/gladatjejen\/2014\/01\/17\/lasagne-med-zucchini\/","title":{"rendered":"Lasagne med Zucchini"},"content":{"rendered":"<p style=\"text-align: center\"><strong><br \/>\n<a href=\"http:\/\/blogg.improveme.se\/gladatjejen\/files\/2014\/01\/IMG_1075.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-173\" src=\"http:\/\/blogg.improveme.se\/gladatjejen\/files\/2014\/01\/IMG_1075.jpg\" alt=\"\" width=\"720\" height=\"480\" srcset=\"https:\/\/blogg.improveme.se\/gladatjejen\/files\/2014\/01\/IMG_1075.jpg 720w, https:\/\/blogg.improveme.se\/gladatjejen\/files\/2014\/01\/IMG_1075-300x200.jpg 300w, https:\/\/blogg.improveme.se\/gladatjejen\/files\/2014\/01\/IMG_1075-680x453.jpg 680w\" sizes=\"auto, (max-width: 720px) 100vw, 720px\" \/><\/a><\/strong><\/p>\n<p style=\"text-align: center\"><strong>Du beh\u00f6ver:<\/strong><\/p>\n<p style=\"text-align: center\"><em><strong>800<\/strong> g K\u00f6ttf\u00e4rs<\/em><br \/>\n<em><strong>2<\/strong>\u00a0Gul l\u00f6k<\/em><br \/>\n<em><strong>2<\/strong> Vitl\u00f6ksklyftor<\/em><br \/>\n<em><strong>1<\/strong> burk Krossade tomater<\/em><br \/>\n<em><strong>2<\/strong> msk Tomatpur\u00e9\u00a0<\/em><br \/>\n<em>torkad Basilika<\/em><\/p>\n<p style=\"text-align: center\">\n<em><strong>3<\/strong> dl\u00a0Cr\u00e8me\u00a0<\/em><em>fraiche<\/em><br \/>\n<em><strong>1<\/strong> dl gr\u00e4dde<\/em><br \/>\n<em><strong>150<\/strong> g\u00a0<\/em><em>parmesanost<\/em><br \/>\n<em><strong>1<\/strong> \u00e4ggula<\/em><\/p>\n<p style=\"text-align: center\"><em>ca <strong>3<\/strong> st Zucchini \u00a0delade som plattor<\/em><\/p>\n<p><strong>S\u00e5h\u00e4r G\u00f6r Du:<\/strong><\/p>\n<ol>\n<li><em>S\u00e4tt p\u00e5 ugnen p\u00e5 180 grader.<\/em><\/li>\n<li><em>Ta fram en stekpanna och fr\u00e4s k\u00f6ttf\u00e4rsen, tills\u00e4tt gul l\u00f6ken och vitl\u00f6ken.\u00a0<\/em><\/li>\n<li><em>Tills\u00e4tt krossade tomaterna och tomatpur\u00e9n samt basilikan. Tills\u00e4tt \u00e4ven andra kryddor om ni vill ha mer smak.<\/em><\/li>\n<li><em>L\u00e4gg i cr\u00e8me fraichen och gr\u00e4dden i en kastrull.<\/em><\/li>\n<li><em>Tills\u00e4tt \u00e4ggula men l\u00e5t det enbart sjuda, ta sedan i parmesanosten lite i taget.\u00a0<\/em><\/li>\n<li><em>Ta fram Zucchinin och sk\u00e4r dem som plattor.<\/em><\/li>\n<li><em>L\u00e4gg ett lager med osts\u00e5sen, sen med k\u00f6ttf\u00e4rs och ett lager med Zucchini. Forts\u00e4tt s\u00e5d\u00e4r till de inte finns k\u00f6ttf\u00e4rs och osts\u00e5s kvar.<\/em><\/li>\n<li><em>Ta och str\u00f6 liten riven ost ovanp\u00e5 och s\u00e4tt in i ugnen i ca 40 min.<\/em><\/li>\n<li><em>Serveras med sallad.<\/em><\/li>\n<\/ol>\n<p><em>LYCKA TILL !!!!!<\/em><\/p>\n<p><a href=\"http:\/\/blogg.improveme.se\/gladatjejen\/files\/2014\/01\/IMG_1078.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-174\" src=\"http:\/\/blogg.improveme.se\/gladatjejen\/files\/2014\/01\/IMG_1078.jpg\" alt=\"\" width=\"720\" height=\"480\" srcset=\"https:\/\/blogg.improveme.se\/gladatjejen\/files\/2014\/01\/IMG_1078.jpg 720w, https:\/\/blogg.improveme.se\/gladatjejen\/files\/2014\/01\/IMG_1078-300x200.jpg 300w, https:\/\/blogg.improveme.se\/gladatjejen\/files\/2014\/01\/IMG_1078-680x453.jpg 680w\" sizes=\"auto, (max-width: 720px) 100vw, 720px\" \/><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Du beh\u00f6ver: 800 g K\u00f6ttf\u00e4rs 2\u00a0Gul l\u00f6k 2 Vitl\u00f6ksklyftor 1 burk Krossade tomater 2 msk Tomatpur\u00e9\u00a0 torkad Basilika 3 dl\u00a0Cr\u00e8me\u00a0fraiche 1 dl gr\u00e4dde 150 g\u00a0parmesanost 1 \u00e4ggula ca 3 st Zucchini \u00a0delade som plattor S\u00e5h\u00e4r G\u00f6r Du: S\u00e4tt p\u00e5 ugnen p\u00e5 180 grader. Ta fram en stekpanna och fr\u00e4s k\u00f6ttf\u00e4rsen, tills\u00e4tt gul l\u00f6ken och vitl\u00f6ken.\u00a0 &#8230; <a title=\"Lasagne med Zucchini\" class=\"read-more\" href=\"https:\/\/blogg.improveme.se\/gladatjejen\/2014\/01\/17\/lasagne-med-zucchini\/\" aria-label=\"L\u00e4s mer om Lasagne med Zucchini\">L\u00e4s mer<\/a><\/p>\n","protected":false},"author":6769,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[7],"tags":[],"class_list":["post-172","post","type-post","status-publish","format-standard","hentry","category-mat-eller-ratter-av-olika-slag"],"_links":{"self":[{"href":"https:\/\/blogg.improveme.se\/gladatjejen\/wp-json\/wp\/v2\/posts\/172","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blogg.improveme.se\/gladatjejen\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blogg.improveme.se\/gladatjejen\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blogg.improveme.se\/gladatjejen\/wp-json\/wp\/v2\/users\/6769"}],"replies":[{"embeddable":true,"href":"https:\/\/blogg.improveme.se\/gladatjejen\/wp-json\/wp\/v2\/comments?post=172"}],"version-history":[{"count":0,"href":"https:\/\/blogg.improveme.se\/gladatjejen\/wp-json\/wp\/v2\/posts\/172\/revisions"}],"wp:attachment":[{"href":"https:\/\/blogg.improveme.se\/gladatjejen\/wp-json\/wp\/v2\/media?parent=172"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blogg.improveme.se\/gladatjejen\/wp-json\/wp\/v2\/categories?post=172"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blogg.improveme.se\/gladatjejen\/wp-json\/wp\/v2\/tags?post=172"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}