{"id":538,"date":"2014-11-29T21:43:18","date_gmt":"2014-11-29T20:43:18","guid":{"rendered":"http:\/\/blogg.improveme.se\/gladatjejen\/?p=538"},"modified":"2014-11-29T21:43:18","modified_gmt":"2014-11-29T20:43:18","slug":"kramig-potatisgratang-med-flaskfile","status":"publish","type":"post","link":"https:\/\/blogg.improveme.se\/gladatjejen\/2014\/11\/29\/kramig-potatisgratang-med-flaskfile\/","title":{"rendered":"Kr\u00e4mig potatisgrat\u00e4ng med fl\u00e4skfil\u00e9"},"content":{"rendered":"<p style=\"text-align: center\"><a href=\"http:\/\/blogg.improveme.se\/gladatjejen\/files\/2014\/11\/IMG_2785-800x533.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-large wp-image-539\" src=\"http:\/\/blogg.improveme.se\/gladatjejen\/files\/2014\/11\/IMG_2785-800x533-755x503.jpg\" alt=\"IMG_2785 (800x533)\" width=\"755\" height=\"503\" srcset=\"https:\/\/blogg.improveme.se\/gladatjejen\/files\/2014\/11\/IMG_2785-800x533-755x503.jpg 755w, https:\/\/blogg.improveme.se\/gladatjejen\/files\/2014\/11\/IMG_2785-800x533-300x199.jpg 300w, https:\/\/blogg.improveme.se\/gladatjejen\/files\/2014\/11\/IMG_2785-800x533.jpg 800w\" sizes=\"auto, (max-width: 755px) 100vw, 755px\" \/><\/a><\/p>\n<p style=\"text-align: center\"><em>Du Beh\u00f6ver:<\/em><\/p>\n<p style=\"text-align: center\"><em><strong>Potatisgrat\u00e4ngen<\/strong><\/em><\/p>\n<p style=\"text-align: center\"><em><strong>10-15<\/strong> potatisar\u00a0<\/em><br \/>\n<em><strong>4<\/strong> vitl\u00f6ksklyftor<\/em><br \/>\n<em><strong>3,5<\/strong> dl Gr\u00e4dde<\/em><br \/>\n<em><strong>3<\/strong> dl Mj\u00f6lk<\/em><br \/>\n<em>Riven ost<\/em><br \/>\n<em><strong>Kryddor<\/strong>: Svartpeppar, Salt, Vitpeppar, Grillkrydda, Basilika<\/em><\/p>\n<p style=\"text-align: center\">\n<strong><em>Fl\u00e4skfil\u00e9 i s\u00e5s:<\/em><\/strong><\/p>\n<p style=\"text-align: center\"><em>Fl\u00e4skfil\u00e9<\/em><br \/>\n<em><strong>1<\/strong> Vitl\u00f6ksklyfta<\/em><br \/>\n<em><strong>2,5<\/strong> dl Gr\u00e4dde<\/em><br \/>\n<em><strong>2<\/strong> dl Mj\u00f6lk<\/em><br \/>\n<em><strong>2<\/strong> msk\u00a0Soja<\/em><br \/>\n<em><strong>1<\/strong> msk Sambal oelek<\/em><br \/>\n<em><strong>1<\/strong> msk Kalvfond<\/em><br \/>\n<em><strong>1<\/strong> burk Svamp<\/em><br \/>\n<em><strong>Kryddor<\/strong>: Rosmarin, Timjan, Salt, Peppar<\/em><\/p>\n<p style=\"text-align: center\">\n<p style=\"text-align: left\"><strong><em>S\u00e5h\u00e4r G\u00f6r Du:<\/em><\/strong><\/p>\n<ol>\n<li><em>B\u00f6rja med Potatisgrat\u00e4ngen, s\u00e4tt ugnen p\u00e5 200 grader, \u00a0skala potatisen och skiva den i skivor, l\u00e4gg potatisen i en bunke.\u00a0<\/em><\/li>\n<li><em>Krydda p\u00e5 med kryddorna och blanda om i bunken och l\u00e4gg sedan i en ugnsfast form. H\u00e4ll p\u00e5 gr\u00e4dde och mj\u00f6lk och \u00f6verst riven ost.\u00a0<\/em><\/li>\n<li><em>S\u00e4tt in i ugnen i ca 40 min.\u00a0<\/em><\/li>\n<li><em>B\u00f6rja med att steka vitl\u00f6ksklyftor i sm\u00f6r, bryn\u00a0sedan p\u00e5 hela fl\u00e4skfil\u00e9n.<\/em><\/li>\n<li><em>krydda och stek till fin yta bara. ska inte vara f\u00e4rdig.\u00a0<\/em><\/li>\n<li><em>Skiva i skivor och l\u00e4gg i en ugnsfast form och stek sedan svampen.<\/em><\/li>\n<li><em>H\u00e4ll svampen \u00f6ver fl\u00e4skfil\u00e9n och blanda sedan gr\u00e4dden, sambal oelek, och soja och salt o peppar.\u00a0<\/em><\/li>\n<li><em>H\u00e4ll gr\u00e4ddblandningen \u00f6ver fl\u00e4skfil\u00e9n och s\u00e4tt in i ugnen i ca 30 min.\u00a0<\/em><\/li>\n<li><em>Serveras med sallad och gel\u00e9<\/em><\/li>\n<\/ol>\n<p><strong><em>Lycka Till!!!<\/em><\/strong><\/p>\n<p>&nbsp;<\/p>\n<p style=\"text-align: center\"><a href=\"http:\/\/blogg.improveme.se\/gladatjejen\/files\/2014\/11\/IMG_2789-533x800.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-540\" src=\"http:\/\/blogg.improveme.se\/gladatjejen\/files\/2014\/11\/IMG_2789-533x800.jpg\" alt=\"IMG_2789 (533x800)\" width=\"533\" height=\"800\" srcset=\"https:\/\/blogg.improveme.se\/gladatjejen\/files\/2014\/11\/IMG_2789-533x800.jpg 533w, https:\/\/blogg.improveme.se\/gladatjejen\/files\/2014\/11\/IMG_2789-533x800-199x300.jpg 199w\" sizes=\"auto, (max-width: 533px) 100vw, 533px\" \/><\/a><\/p>\n<p style=\"text-align: center\"><a href=\"http:\/\/blogg.improveme.se\/gladatjejen\/files\/2014\/11\/IMG_2791-800x533.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-large wp-image-541\" src=\"http:\/\/blogg.improveme.se\/gladatjejen\/files\/2014\/11\/IMG_2791-800x533-755x503.jpg\" alt=\"IMG_2791 (800x533)\" width=\"755\" height=\"503\" srcset=\"https:\/\/blogg.improveme.se\/gladatjejen\/files\/2014\/11\/IMG_2791-800x533-755x503.jpg 755w, https:\/\/blogg.improveme.se\/gladatjejen\/files\/2014\/11\/IMG_2791-800x533-300x199.jpg 300w, https:\/\/blogg.improveme.se\/gladatjejen\/files\/2014\/11\/IMG_2791-800x533.jpg 800w\" sizes=\"auto, (max-width: 755px) 100vw, 755px\" \/><\/a><\/p>\n<p style=\"text-align: center\">\n<p style=\"text-align: center\">\n","protected":false},"excerpt":{"rendered":"<p>Du Beh\u00f6ver: Potatisgrat\u00e4ngen 10-15 potatisar\u00a0 4 vitl\u00f6ksklyftor 3,5 dl Gr\u00e4dde 3 dl Mj\u00f6lk Riven ost Kryddor: Svartpeppar, Salt, Vitpeppar, Grillkrydda, Basilika Fl\u00e4skfil\u00e9 i s\u00e5s: Fl\u00e4skfil\u00e9 1 Vitl\u00f6ksklyfta 2,5 dl Gr\u00e4dde 2 dl Mj\u00f6lk 2 msk\u00a0Soja 1 msk Sambal oelek 1 msk Kalvfond 1 burk Svamp Kryddor: Rosmarin, Timjan, Salt, Peppar S\u00e5h\u00e4r G\u00f6r Du: B\u00f6rja med &#8230; <a title=\"Kr\u00e4mig potatisgrat\u00e4ng med fl\u00e4skfil\u00e9\" class=\"read-more\" href=\"https:\/\/blogg.improveme.se\/gladatjejen\/2014\/11\/29\/kramig-potatisgratang-med-flaskfile\/\" aria-label=\"L\u00e4s mer om Kr\u00e4mig potatisgrat\u00e4ng med fl\u00e4skfil\u00e9\">L\u00e4s mer<\/a><\/p>\n","protected":false},"author":6769,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[7],"tags":[],"class_list":["post-538","post","type-post","status-publish","format-standard","hentry","category-mat-eller-ratter-av-olika-slag"],"_links":{"self":[{"href":"https:\/\/blogg.improveme.se\/gladatjejen\/wp-json\/wp\/v2\/posts\/538","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blogg.improveme.se\/gladatjejen\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blogg.improveme.se\/gladatjejen\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blogg.improveme.se\/gladatjejen\/wp-json\/wp\/v2\/users\/6769"}],"replies":[{"embeddable":true,"href":"https:\/\/blogg.improveme.se\/gladatjejen\/wp-json\/wp\/v2\/comments?post=538"}],"version-history":[{"count":0,"href":"https:\/\/blogg.improveme.se\/gladatjejen\/wp-json\/wp\/v2\/posts\/538\/revisions"}],"wp:attachment":[{"href":"https:\/\/blogg.improveme.se\/gladatjejen\/wp-json\/wp\/v2\/media?parent=538"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blogg.improveme.se\/gladatjejen\/wp-json\/wp\/v2\/categories?post=538"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blogg.improveme.se\/gladatjejen\/wp-json\/wp\/v2\/tags?post=538"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}