{"id":672,"date":"2015-07-01T12:01:32","date_gmt":"2015-07-01T10:01:32","guid":{"rendered":"http:\/\/blogg.improveme.se\/gladatjejen\/?p=672"},"modified":"2015-07-01T12:01:32","modified_gmt":"2015-07-01T10:01:32","slug":"mangomousse-med-passionsfrukt","status":"publish","type":"post","link":"https:\/\/blogg.improveme.se\/gladatjejen\/2015\/07\/01\/mangomousse-med-passionsfrukt\/","title":{"rendered":"Mangomousse med passionsfrukt"},"content":{"rendered":"

\"11693089_903511946353733_1900335771_n\"<\/a><\/p>\n

Du Beh\u00f6ver:<\/em><\/strong><\/p>\n

1 <\/em><\/strong>st Vaniljst\u00e5ng<\/em>
\n1<\/strong> dl Vatten<\/em>
\n2<\/strong> dl Socker<\/em>
\n2 \u00bd<\/strong> gelatinblad<\/em>
\n400<\/strong> g Mango (i t\u00e4rningar)<\/em>
\n2<\/strong> dl Vispgr\u00e4dde<\/em>
\n3<\/strong> msk Citronsaft (pressad)<\/em>
\n4-6<\/strong> st passionsfrukter<\/em><\/p>\n

Du G\u00f6r S\u00e5h\u00e4r:<\/em><\/strong><\/p>\n

    \n
  1. Dela vaniljst\u00e5ngen och skrapa ut fr\u00f6na.<\/em><\/li>\n
  2. Koka upp vatten tillsammans med vaniljst\u00e5ngen, fr\u00f6n och socker i en kastrull.\u00a0<\/em><\/li>\n
  3. Ta upp vaniljst\u00e5ngen och l\u00e5t v\u00e4tskan svalna<\/em><\/li>\n
  4. Bl\u00f6tl\u00e4gg gelatinbladen (ca 5 min)<\/em><\/li>\n
  5. Mixa mangobitarna med sockerlagen<\/em><\/li>\n
  6. Vispa sedan gr\u00e4dden i en annan sk\u00e5l<\/em><\/li>\n
  7. Krama ur gelatinbladen och sm\u00e4lt dem p\u00e5 l\u00e5g v\u00e4rme i en kastrull tillsammans med citronsaften.\u00a0<\/em><\/li>\n
  8. R\u00f6r sedan ner gelatinblads blandningen i mangoblandningen med en tunn str\u00e5le.\u00a0<\/em><\/li>\n
  9. V\u00e4nd sedan ner gr\u00e4dden och f\u00f6rdela i portionsformer<\/em><\/li>\n
  10. L\u00e5t st\u00e5 i kylen minst 4 timmar<\/em><\/li>\n
  11. Gr\u00f6p ur passionsfrukten och f\u00f6rdela sedan \u00f6ver moussen innan servering.<\/em><\/li>\n<\/ol>\n

    Lycka Till!!!<\/em><\/strong><\/p>\n

     <\/p>\n

    \"11650840_903511893020405_1334985106_n\"<\/a><\/p>\n

    \"11693089_903511946353733_1900335771_n\"<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

    Du Beh\u00f6ver: 1 st Vaniljst\u00e5ng 1 dl Vatten 2 dl Socker 2 \u00bd gelatinblad 400 g Mango (i t\u00e4rningar) 2 dl Vispgr\u00e4dde 3 msk Citronsaft (pressad) 4-6 st passionsfrukter Du G\u00f6r S\u00e5h\u00e4r: Dela vaniljst\u00e5ngen och skrapa ut fr\u00f6na. Koka upp vatten tillsammans med vaniljst\u00e5ngen, fr\u00f6n och socker i en kastrull.\u00a0 Ta upp vaniljst\u00e5ngen och l\u00e5t … L\u00e4s mer<\/a><\/p>\n","protected":false},"author":6769,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[8],"tags":[],"class_list":["post-672","post","type-post","status-publish","format-standard","hentry","category-efterratter"],"_links":{"self":[{"href":"https:\/\/blogg.improveme.se\/gladatjejen\/wp-json\/wp\/v2\/posts\/672","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blogg.improveme.se\/gladatjejen\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blogg.improveme.se\/gladatjejen\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blogg.improveme.se\/gladatjejen\/wp-json\/wp\/v2\/users\/6769"}],"replies":[{"embeddable":true,"href":"https:\/\/blogg.improveme.se\/gladatjejen\/wp-json\/wp\/v2\/comments?post=672"}],"version-history":[{"count":0,"href":"https:\/\/blogg.improveme.se\/gladatjejen\/wp-json\/wp\/v2\/posts\/672\/revisions"}],"wp:attachment":[{"href":"https:\/\/blogg.improveme.se\/gladatjejen\/wp-json\/wp\/v2\/media?parent=672"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blogg.improveme.se\/gladatjejen\/wp-json\/wp\/v2\/categories?post=672"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blogg.improveme.se\/gladatjejen\/wp-json\/wp\/v2\/tags?post=672"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}