← Tillbaka till Improveme Bloggarkiv
je m´appelle anemone

inspiration # 44

1st of June! It’s finally and officially summer! So I thought – why not start June off with some summer inspiration? I bet I’m not the only one longing for long lazy warm summer nights, light summer outfits, smoothies and frappuccinos, salty bleached hair, sunglasses and the sea!

stockholm snaps & shellfish

Two pics from Stockholm. One is from Humlegården after my meeting and one is from the first dinner. I had both smoked and boiled shrimps, king crab and an oyster. Today I had brunch with some family members and friends who stayed over from yesterday’s celebrations but I forgot to take pictures from that and … Read more

super sweet 18

Today we held quite a party for my dear little sister where both family and friends attended. We began the day with Rosé Impérial by Moët & Chandon and our classic raspberry/chocolate/meringue cake in the garden (you can see it if you scroll down a bit). Then we went to Pålsjö Matbar to have dinner. … Read more

operakällarens matsal

My Dad and I had dinner at Operakällarens Matsal today – it has been a week of birthday celebrations and I’ve had shellfish every day so far! Operakällaren is very cool, it looks quite modern from the outside but inside it’s gorgeous and old-fashioned. Fine dining pictures are coming up after the birhtday celebrations this weekend. Today … Read more

café saturnus

After a lovely and very exciting meeting I met my Dad for a latte macchiato and we shared a giant cinnamon roll at Café Saturnus in Stockholm. In the picture with just the coffees, it looks pretty normal in size but with me behind it – it looks a lot bigger…! Afterwards, I strolled about … Read more

paolo’s latte macchiato & tiramisu

 My boyfriend invited me for latte macchiato and tiramisu yesterday (for my birthday) at newly opened Paolo’s, which was very cozy. The coffee was good but the tiramisu tasted slightly of almond liquor/marzipan (which are not my favourite tastes) so the next time I go there, I’ll try out their food and Fiat chocolates. But it … Read more

birthday cakes & candles

Here are our two birthday cakes (we have a traditional one that we make every year) that consist of chocolate, meringue and whipped cream with raspberries. To accompany the cake we also had champagne and there were 18 and 20 candles in each cake. Tomorrow I’m heading for Stockholm! Lots of pics are coming up…