Food

I’m posting so many breakfast pics at the moment. Here I’m having: quark with blueberries and raspberries, a latte and freshly squeezed blood orange and orange juice.

Today I prepared easter breakfast for my Mum and little sister. We had croissants, doughnuts, kiwi, blood orange, juice, tea and milk. I just had to post this picture because I think the pink tulips are so pretty and fragile.

A snap of the Prosecco and Salade Niçoise we had. It is made from Ortiz Tuna – so delicious!

Today I went for a long walk and squeezed these lovely oranges and blood oranges. Soon we’re going for coffee with friends. Have a fab thursday!

We went to Pålsjö Matbar this evening to enjoy a delicious dinner. I had cava, scallops and cod.

After workout and dance class snacks… I love the fruit here! It’s so delicious, fresh and there is so much to choose from! Here’s a snap of some sour mango and Japanese strawberries I had after a dance class the other day.

I baked chocolate muffins at nine o’clock this morning. Turns out that my Mum had prepared a small surprise goodbye lunch for me, which was really nice. So good to se all of you! I’m going to miss so many people from here.