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je m´appelle anemone

ruby grill

Before Fotografiska, we had dinner at Ruby Grill in the Old Town and along with that came the second sort of champagne of the evening: Taittinger. I had the char with mac’n’cheese and a sweet potato gratin. My Mum had the tuna and my sister had sirloin steak.

hallwylska bar

After all the shopping, Mum and I decided to head down to the beautiful and cozy Hallwylska Bar and enjoy a cocktail and a glass of Veuve Cliquot (my first taste of this particular champagne). Later we did lots of stuff that I’ll post about later today – when I get back from the beaches … Read more

peppermint ice cream cone

 It’s ice cream time here in Strängnäs again! I had the peppermint because of its gorgeous pastel pink colour and I adore the flavour too. I’m wearing my beloved Burberry watch and before I headed to Stockholm I found my relatively old and sparsely used Forrest & Bob short trench. Perfect for a couple of … Read more

soft ice in strängnäs

Soft ice at the harbour here in Strängnäs. I’ve been on Instagram, taking walks, reading essays and preparing blog posts most of the day since the students here at Rays* are writing their essays. I also went to a lecture about the brain that I found very interesting despite the fact that I knew most of it … Read more