{"id":2639,"date":"2014-03-09T20:42:26","date_gmt":"2014-03-09T19:42:26","guid":{"rendered":"http:\/\/blogg.improveme.se\/jessicay\/?p=2639"},"modified":"2014-03-09T20:42:26","modified_gmt":"2014-03-09T19:42:26","slug":"spooning-always-leads-to-forking","status":"publish","type":"post","link":"https:\/\/blogg.improveme.se\/jessicay\/2014\/03\/09\/spooning-always-leads-to-forking\/","title":{"rendered":"Spooning always leads to forking"},"content":{"rendered":"<p><strong>Hallojsan!<\/strong><br \/>\nIg\u00e5r kv\u00e4ll gjorde jag lite protein\/energi bollar r\u00e4tt sent p\u00e5 kv\u00e4llen, bara f\u00f6r att jag blev sugen. Eller f\u00f6r att jag hade en n\u00e4stan rutten banan.<\/p>\n<p><a href=\"http:\/\/blogg.improveme.se\/jessicay\/files\/2014\/03\/wpid-2014-03-09-12-42-22_deco.jpg\"><img decoding=\"async\" title=\"2014-03-09-12-42-22_deco.jpg\" class=\"aligncenter size-full\" alt=\"image\" src=\"http:\/\/blogg.improveme.se\/jessicay\/files\/2014\/03\/wpid-2014-03-09-12-42-22_deco.jpg\" \/><\/a><\/p>\n<p>Jag blandade ihop lite banan, olika n\u00f6tter och russin, proteinpulver, en riskaka och havregryn till en deg. Jag rullade dem till bollar och doppade i sm\u00e4lt choklad 85% innan jag poppade them in the fridge!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Hallojsan! Ig\u00e5r kv\u00e4ll gjorde jag lite protein\/energi bollar r\u00e4tt sent p\u00e5 kv\u00e4llen, bara f\u00f6r att jag blev sugen. Eller f\u00f6r att jag hade en n\u00e4stan rutten banan. Jag blandade ihop lite banan, olika n\u00f6tter och russin, proteinpulver, en riskaka och havregryn till en deg. Jag rullade dem till bollar och doppade i sm\u00e4lt choklad 85% &#8230; <a title=\"Spooning always leads to forking\" class=\"read-more\" href=\"https:\/\/blogg.improveme.se\/jessicay\/2014\/03\/09\/spooning-always-leads-to-forking\/\" aria-label=\"L\u00e4s mer om Spooning always leads to forking\">L\u00e4s mer<\/a><\/p>\n","protected":false},"author":4162,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[5],"tags":[],"class_list":["post-2639","post","type-post","status-publish","format-standard","hentry","category-mat-bak"],"_links":{"self":[{"href":"https:\/\/blogg.improveme.se\/jessicay\/wp-json\/wp\/v2\/posts\/2639","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blogg.improveme.se\/jessicay\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blogg.improveme.se\/jessicay\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blogg.improveme.se\/jessicay\/wp-json\/wp\/v2\/users\/4162"}],"replies":[{"embeddable":true,"href":"https:\/\/blogg.improveme.se\/jessicay\/wp-json\/wp\/v2\/comments?post=2639"}],"version-history":[{"count":0,"href":"https:\/\/blogg.improveme.se\/jessicay\/wp-json\/wp\/v2\/posts\/2639\/revisions"}],"wp:attachment":[{"href":"https:\/\/blogg.improveme.se\/jessicay\/wp-json\/wp\/v2\/media?parent=2639"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blogg.improveme.se\/jessicay\/wp-json\/wp\/v2\/categories?post=2639"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blogg.improveme.se\/jessicay\/wp-json\/wp\/v2\/tags?post=2639"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}