{"id":41,"date":"2013-01-17T11:02:30","date_gmt":"2013-01-17T10:02:30","guid":{"rendered":"http:\/\/blogg.improveme.se\/jessicay\/?p=41"},"modified":"2013-01-17T11:04:02","modified_gmt":"2013-01-17T10:04:02","slug":"frukost","status":"publish","type":"post","link":"https:\/\/blogg.improveme.se\/jessicay\/2013\/01\/17\/frukost\/","title":{"rendered":"Frukost"},"content":{"rendered":"<p>\u00c4r det n\u00e5got jag alltid ser fram emot s\u00e5 \u00e4r det frukosten som alltid v\u00e4ntar p\u00e5 morgonen (<em>eller v\u00e4ntar o v\u00e4ntar, jag f\u00e5r ju laga den sj\u00e4lv!<\/em>). Nio av tio mornar \u00e4ter jag havregrynsgr\u00f6t med kanel och hallon- kanongott och nyttigt, och denna morgon \u00e4r inget undantag! <\/p>\n<p><a href=\"http:\/\/blogg.improveme.se\/jessicay\/files\/2013\/01\/wpid-2013-01-17-10-52-43_deco.jpg\"><img decoding=\"async\" class=\"aligncenter\" alt=\"image\" src=\"http:\/\/blogg.improveme.se\/jessicay\/files\/2013\/01\/wpid-2013-01-17-10-52-43_deco.jpg\" \/><\/a><\/p>\n<p>Annars \u00e4r jag en <strong>riktig sucker <\/strong>f\u00f6r mjuktbr\u00f6d i alla dess former (<em><em>f\u00f6rutom s\u00e5nt d\u00e4r vitt rostbr\u00f6d.. usch, luft och socker<\/em><\/em><em>) med typ ost och kalkon och paprika eller bara jordn\u00f6tssm\u00f6r- ass\u00e5 M U M S!<\/em><\/p>\n","protected":false},"excerpt":{"rendered":"<p>\u00c4r det n\u00e5got jag alltid ser fram emot s\u00e5 \u00e4r det frukosten som alltid v\u00e4ntar p\u00e5 morgonen (eller v\u00e4ntar o v\u00e4ntar, jag f\u00e5r ju laga den sj\u00e4lv!). Nio av tio mornar \u00e4ter jag havregrynsgr\u00f6t med kanel och hallon- kanongott och nyttigt, och denna morgon \u00e4r inget undantag! Annars \u00e4r jag en riktig sucker f\u00f6r mjuktbr\u00f6d &#8230; <a title=\"Frukost\" class=\"read-more\" href=\"https:\/\/blogg.improveme.se\/jessicay\/2013\/01\/17\/frukost\/\" aria-label=\"L\u00e4s mer om Frukost\">L\u00e4s mer<\/a><\/p>\n","protected":false},"author":4162,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[5],"tags":[],"class_list":["post-41","post","type-post","status-publish","format-standard","hentry","category-mat-bak"],"_links":{"self":[{"href":"https:\/\/blogg.improveme.se\/jessicay\/wp-json\/wp\/v2\/posts\/41","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blogg.improveme.se\/jessicay\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blogg.improveme.se\/jessicay\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blogg.improveme.se\/jessicay\/wp-json\/wp\/v2\/users\/4162"}],"replies":[{"embeddable":true,"href":"https:\/\/blogg.improveme.se\/jessicay\/wp-json\/wp\/v2\/comments?post=41"}],"version-history":[{"count":0,"href":"https:\/\/blogg.improveme.se\/jessicay\/wp-json\/wp\/v2\/posts\/41\/revisions"}],"wp:attachment":[{"href":"https:\/\/blogg.improveme.se\/jessicay\/wp-json\/wp\/v2\/media?parent=41"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blogg.improveme.se\/jessicay\/wp-json\/wp\/v2\/categories?post=41"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blogg.improveme.se\/jessicay\/wp-json\/wp\/v2\/tags?post=41"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}