{"id":3241,"date":"2010-07-15T09:27:00","date_gmt":"2010-07-15T08:27:00","guid":{"rendered":"http:\/\/blogg.improveme.se\/malin\/2010\/07\/15\/grillning-och-bad\/"},"modified":"2010-07-15T09:27:00","modified_gmt":"2010-07-15T08:27:00","slug":"grillning-och-bad","status":"publish","type":"post","link":"https:\/\/blogg.improveme.se\/malin\/2010\/07\/15\/grillning-och-bad\/","title":{"rendered":"Grillning och bad"},"content":{"rendered":"<p><font style=\"color: rgb(0, 0, 0);\" size=\"2\"><span style=\"font-family: Georgia; color: rgb(0, 0, 0);\">Jag var p\u00e5 riktigt d\u00e5ligt hum\u00f6r n\u00e4r jag m\u00f6tte upp <span style=\"font-weight: bold;\">Martin<\/span> ig\u00e5r. Stressad, svettig, tjurig och utsvulten. <br \/><font size=\"2\"><br style=\"font-family: Georgia;\"><span style=\"font-family: Georgia;\">Men allt som beh\u00f6vdes f\u00f6r att \u00e5terst\u00e4lla balansen var lite grillad r\u00f6ding, kyld pinot grigio och ett svalkande dopp fr\u00e5n bryggan i <\/span><span style=\"font-weight: bold; font-family: Georgia;\">Ulvsundasj\u00f6n<\/span><span style=\"font-family: Georgia;\">. Det, och v\u00e4rldens finaste kille.<\/span><\/font><\/span><br style=\"font-family: Georgia;\"><\/font><\/p>\n<p><a href=\"http:\/\/s.improveme.se\/data\/filearchive\/138799.0x0.jpg\" target=\"_BLANK\"><img decoding=\"async\" src=\"http:\/\/s.improveme.se\/data\/filearchive\/138799.510x0.jpg\" border=\"0\"><\/a><\/p>\n<p><a href=\"http:\/\/s.improveme.se\/data\/filearchive\/138801.0x0.jpg\" target=\"_BLANK\"><img decoding=\"async\" src=\"http:\/\/s.improveme.se\/data\/filearchive\/138801.510x0.jpg\" border=\"0\"><\/a><\/p>\n<p><a href=\"http:\/\/s.improveme.se\/data\/filearchive\/138802.0x0.jpg\" target=\"_BLANK\"><img decoding=\"async\" src=\"http:\/\/s.improveme.se\/data\/filearchive\/138802.510x0.jpg\" border=\"0\"><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Jag var p\u00e5 riktigt d\u00e5ligt hum\u00f6r n\u00e4r jag m\u00f6tte upp Martin ig\u00e5r. Stressad, svettig, tjurig och utsvulten. Men allt som beh\u00f6vdes f\u00f6r att \u00e5terst\u00e4lla balansen var lite grillad r\u00f6ding, kyld pinot grigio och ett svalkande dopp fr\u00e5n bryggan i Ulvsundasj\u00f6n. Det, och v\u00e4rldens finaste kille.<\/p>\n","protected":false},"author":1809,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-3241","post","type-post","status-publish","format-standard","hentry","category-okategoriserad"],"_links":{"self":[{"href":"https:\/\/blogg.improveme.se\/malin\/wp-json\/wp\/v2\/posts\/3241","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blogg.improveme.se\/malin\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blogg.improveme.se\/malin\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blogg.improveme.se\/malin\/wp-json\/wp\/v2\/users\/1809"}],"replies":[{"embeddable":true,"href":"https:\/\/blogg.improveme.se\/malin\/wp-json\/wp\/v2\/comments?post=3241"}],"version-history":[{"count":0,"href":"https:\/\/blogg.improveme.se\/malin\/wp-json\/wp\/v2\/posts\/3241\/revisions"}],"wp:attachment":[{"href":"https:\/\/blogg.improveme.se\/malin\/wp-json\/wp\/v2\/media?parent=3241"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blogg.improveme.se\/malin\/wp-json\/wp\/v2\/categories?post=3241"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blogg.improveme.se\/malin\/wp-json\/wp\/v2\/tags?post=3241"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}