{"id":5525,"date":"2012-03-27T16:14:44","date_gmt":"2012-03-27T15:14:44","guid":{"rendered":"http:\/\/blogg.improveme.se\/malin\/?p=5525"},"modified":"2012-03-27T16:16:22","modified_gmt":"2012-03-27T15:16:22","slug":"en-deg-tre-sorters-kakor","status":"publish","type":"post","link":"https:\/\/blogg.improveme.se\/malin\/2012\/03\/27\/en-deg-tre-sorters-kakor\/","title":{"rendered":"En deg, tre sorters kakor"},"content":{"rendered":"

\"\"<\/a>Innan l\u00e4genhetsvisningen f\u00f6rrf\u00f6rra veckan bakade jag hallongrottor, f\u00f6r att f\u00e5 en urs\u00e4kt att ha mitt fina kakfat framme.\"\"<\/a>S\u00e5 h\u00e4r blev de! De fick tummen upp av Martin, som \u00e4tit upp allihop n\u00e4r jag kom hem dagen efter visningen. ”Av n\u00e5gon anledning k\u00e4nns det viktigt f\u00f6r mig att du kan baka goda kakor”, sa han kryptiskt.\"\"<\/a>N\u00e4r jag st\u00e4llt in f\u00f6rsta pl\u00e5ten i ugnen var det en massa deg \u00f6ver, s\u00e5 jag gjorde n\u00e5gra improviserade, dubbelhj\u00e4rtformade ”Nutella-grottor” till Martin.\"\"<\/a>Det var fortfarande deg \u00f6ver, s\u00e5 jag gjorde schackrutor genom att blanda kakao i halva den resterande degen (i \u00e4rlighetens namn var det O’boy, vi hade ingen kakao hemma).\"\"<\/a>Ta-da!\"\"<\/a>Det var s\u00e4kert kakfatet som gjorde att l\u00e4genheten blev s\u00e5ld, tror ni inte? F\u00f6r \u00f6vrigt anv\u00e4nde jag detta recept<\/a>, men \u00f6kade m\u00e4ngden vaniljsocker till 1 msk ist\u00e4llet f\u00f6r 2 tsk.<\/p>\n

Tips 1: Sn\u00e5la inte med sylten i hallongrottorna! Den sjunker ner en hel del i ugnen.<\/em>
\nTips 2: Spara lite kakdeg och blanda med glass f\u00f6r att g\u00f6ra egen ”cookie dough ice cream” \u00e0 la B&J’s.<\/em><\/p>\n","protected":false},"excerpt":{"rendered":"

Innan l\u00e4genhetsvisningen f\u00f6rrf\u00f6rra veckan bakade jag hallongrottor, f\u00f6r att f\u00e5 en urs\u00e4kt att ha mitt fina kakfat framme.S\u00e5 h\u00e4r blev de! De fick tummen upp av Martin, som \u00e4tit upp allihop n\u00e4r jag kom hem dagen efter visningen. ”Av n\u00e5gon anledning k\u00e4nns det viktigt f\u00f6r mig att du kan baka goda kakor”, sa han kryptiskt.N\u00e4r … L\u00e4s mer<\/a><\/p>\n","protected":false},"author":1809,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[17],"tags":[],"class_list":["post-5525","post","type-post","status-publish","format-standard","hentry","category-food-network"],"_links":{"self":[{"href":"https:\/\/blogg.improveme.se\/malin\/wp-json\/wp\/v2\/posts\/5525","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blogg.improveme.se\/malin\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blogg.improveme.se\/malin\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blogg.improveme.se\/malin\/wp-json\/wp\/v2\/users\/1809"}],"replies":[{"embeddable":true,"href":"https:\/\/blogg.improveme.se\/malin\/wp-json\/wp\/v2\/comments?post=5525"}],"version-history":[{"count":0,"href":"https:\/\/blogg.improveme.se\/malin\/wp-json\/wp\/v2\/posts\/5525\/revisions"}],"wp:attachment":[{"href":"https:\/\/blogg.improveme.se\/malin\/wp-json\/wp\/v2\/media?parent=5525"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blogg.improveme.se\/malin\/wp-json\/wp\/v2\/categories?post=5525"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blogg.improveme.se\/malin\/wp-json\/wp\/v2\/tags?post=5525"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}