{"id":1165,"date":"2012-07-29T12:44:00","date_gmt":"2012-07-29T12:44:00","guid":{"rendered":"http:\/\/pavagned.wordpress.com\/2012\/07\/29\/banana-split-utan-split\/"},"modified":"2012-07-29T12:44:00","modified_gmt":"2012-07-29T12:44:00","slug":"banana-split-utan-split","status":"publish","type":"post","link":"https:\/\/blogg.improveme.se\/pavagned\/2012\/07\/29\/banana-split-utan-split\/","title":{"rendered":"Banana split utan split"},"content":{"rendered":"<p>Mitt mellanm\u00e5l idag var helt fantastiskt. Jag kom in efter att ha klippt gr\u00e4smattan (\u00f6vning ger f\u00e4rdighet! Nu ser den skaplig ut..) och var riktigt sugen p\u00e5 n\u00e5got h\u00e4rligt svalt och g\u00e4rna lite lyxigt. S\u00e5\u00e5.. jag hittade bananer. Jag hittade glass,jag hittade kakao och socker. Perfekt! Det blev en efterr\u00e4tt som jag inte \u00e4tit p\u00e5 l\u00e4nge. Barnsligt god!<\/p>\n<p><b>Tuas banana split utan split<\/b><br \/><b>en portion<\/b><\/p>\n<p><u><i>Choklads\u00e5s<\/i><\/u><br \/><i>3\/4dl mj\u00f6lk, gr\u00e4ddmj\u00f6lk (h\u00e4lften gr\u00e4dde, h\u00e4lften mj\u00f6lk) eller matlagningsgr\u00e4dde.&nbsp;<\/i><br \/><i>3 tsk kakao (+ mer efter smak)<\/i><br \/><i>0.5 tsk vaniljpulver \/ 1 tsk vaniljsocker<\/i><br \/><i>1 msk socker<\/i><\/p>\n<p>V\u00e4rm v\u00e4tskan i kastrull med socker och vaniljpulver\/vaniljsocker.&nbsp;<i> <\/i>Vispa i kakaon och smaka av med ev. mera socker eller kakao.<i> <\/i>Dra fr\u00e5n plattan.<\/p>\n<p>sen beh\u00f6ver du..<br \/><i><u>Tre rej\u00e4la klickar god vaniljglass<\/u><\/i><br \/><i><u>en halv, skivad banan <\/u><\/i><br \/><i>och eventuellt <u>ett par f\u00e4rska jordgubbar&nbsp;<\/u> <\/i><br \/><i>&nbsp;<\/i><u><i> <\/i><\/u><br \/>L\u00e4gg upp glass, banan och jordgubbar fint i en vacker sk\u00e5l eller tallrik. Ringla \u00f6ver gener\u00f6st med ljummen choklads\u00e5s. \u00c4t genast och njut!<\/p>\n<table align=\"center\" cellpadding=\"0\" cellspacing=\"0\" class=\"tr-caption-container\" style=\"margin-left:auto;margin-right:auto;text-align:center\">\n<tbody>\n<tr>\n<td style=\"text-align:center\"><a href=\"http:\/\/pavagned.files.wordpress.com\/2012\/07\/dsc_0151.jpg\"><img loading=\"lazy\" decoding=\"async\" border=\"0\" height=\"426\" src=\"http:\/\/pavagned.files.wordpress.com\/2012\/07\/80390-dsc_0151.jpg\" width=\"640\" \/><\/a><\/td>\n<\/tr>\n<tr>\n<td class=\"tr-caption\" style=\"text-align:center\">Lite knasigt fokus, men jag ville hugga in genast!<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p><\/p>\n<div class=\"separator\" style=\"clear:both;text-align:center\"><\/div>\n<p><\/p>\n<table align=\"center\" cellpadding=\"0\" cellspacing=\"0\" class=\"tr-caption-container\" style=\"margin-left:auto;margin-right:auto;text-align:center\">\n<tbody>\n<tr>\n<td style=\"text-align:center\"><a href=\"http:\/\/pavagned.files.wordpress.com\/2012\/07\/dsc_0157.jpg\"><img loading=\"lazy\" decoding=\"async\" border=\"0\" height=\"426\" src=\"http:\/\/pavagned.files.wordpress.com\/2012\/07\/b06cf-dsc_0157.jpg\" width=\"640\" \/><\/a><\/td>\n<\/tr>\n<tr>\n<td class=\"tr-caption\" style=\"text-align:center\">\u00c5h.. \ud83d\ude00 Ikv\u00e4ll blir det fisken jag f\u00e5ngade till middag. M\u00e5ste bara hitta p\u00e5 en god s\u00e5s till.. Kaviars\u00e5s? Aldrig pr\u00f6vat det, s\u00e5 kanske vore att chansa..<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p><i><br \/><\/i><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Mitt mellanm\u00e5l idag var helt fantastiskt. Jag kom in efter att ha klippt gr\u00e4smattan (\u00f6vning ger f\u00e4rdighet! Nu ser den skaplig ut..) och var riktigt sugen p\u00e5 n\u00e5got h\u00e4rligt svalt och g\u00e4rna lite lyxigt. S\u00e5\u00e5.. jag hittade bananer. Jag hittade glass,jag hittade kakao och socker. Perfekt! Det blev en efterr\u00e4tt som jag inte \u00e4tit p\u00e5 &#8230; <a title=\"Banana split utan split\" class=\"read-more\" href=\"https:\/\/blogg.improveme.se\/pavagned\/2012\/07\/29\/banana-split-utan-split\/\" aria-label=\"L\u00e4s mer om Banana split utan split\">L\u00e4s mer<\/a><\/p>\n","protected":false},"author":5744,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"class_list":["post-1165","post","type-post","status-publish","format-standard","hentry","category-recept"],"_links":{"self":[{"href":"https:\/\/blogg.improveme.se\/pavagned\/wp-json\/wp\/v2\/posts\/1165","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blogg.improveme.se\/pavagned\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blogg.improveme.se\/pavagned\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blogg.improveme.se\/pavagned\/wp-json\/wp\/v2\/users\/5744"}],"replies":[{"embeddable":true,"href":"https:\/\/blogg.improveme.se\/pavagned\/wp-json\/wp\/v2\/comments?post=1165"}],"version-history":[{"count":0,"href":"https:\/\/blogg.improveme.se\/pavagned\/wp-json\/wp\/v2\/posts\/1165\/revisions"}],"wp:attachment":[{"href":"https:\/\/blogg.improveme.se\/pavagned\/wp-json\/wp\/v2\/media?parent=1165"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blogg.improveme.se\/pavagned\/wp-json\/wp\/v2\/categories?post=1165"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blogg.improveme.se\/pavagned\/wp-json\/wp\/v2\/tags?post=1165"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}