{"id":9168,"date":"2013-01-20T19:12:28","date_gmt":"2013-01-20T18:12:28","guid":{"rendered":"http:\/\/blogg.improveme.se\/rosannacharles\/?p=9168"},"modified":"2013-01-20T19:12:28","modified_gmt":"2013-01-20T18:12:28","slug":"cevapcici-a-la-rosie","status":"publish","type":"post","link":"https:\/\/blogg.improveme.se\/rosannacharles\/2013\/01\/20\/cevapcici-a-la-rosie\/","title":{"rendered":"Cevapcici a la Rosie!"},"content":{"rendered":"<p>Idag best\u00e4mde jag mig f\u00f6r att laga mina hemmagjorda cevapcicis\u00a0med sallad.<\/p>\n<p>Det du beh\u00f6ver \u00e4r:<\/p>\n<p><strong>2 p\u00e5sar cevapcci kryddmix<\/strong><\/p>\n<p><strong>1kg k\u00f6ttf\u00e4rs<\/strong><\/p>\n<p><strong>4 vitl\u00f6ks klyftor<\/strong><\/p>\n<p><strong>salt &amp; peppar<\/strong><\/p>\n<p>Du b\u00f6rjar med att h\u00e4lla ut kryddmixen i en sk\u00e5l tillsammans med lite vatten och olja (st\u00e5r p\u00e5 f\u00f6rpackningen hur mkt du beh\u00f6ver). Jag gillar ju stark mat s\u00e5 jag pressade \u00e4ven i n\u00e5gra\u00a0vitl\u00f6ks klyftor\u00a0och saltade&amp;pepprade lite extra. N\u00e4r du blandat om det h\u00e4ller du i k\u00f6ttf\u00e4rsen och blandar ihop allt.<\/p>\n<p>Sedan \u00e4r det bara att rulla k\u00f6ttf\u00e4rssen till sm\u00e5 korvar och l\u00e4gga dem i stekpannan. Jag stekte dem p\u00e5 h\u00f6gsta v\u00e4rme i knappt en minut bara f\u00f6r att de skulle f\u00e5 lite f\u00e4rg. Sedan la jag dem p\u00e5 en pl\u00e5t och in i ugnen p\u00e5 100g i en halvtimme.<\/p>\n<p>Gjorde \u00e4ven en god sallad till detta och det blev sjukt gott.<\/p>\n<p>Testa att g\u00f6ra det hemma. Det \u00e4r super enkelt och riktigt riktigt gott!<\/p>\n<p><strong>Lycka till! \ud83d\ude09<\/strong><\/p>\n<p><a href=\"http:\/\/blogg.improveme.se\/rosannacharles\/files\/2013\/01\/maten.png\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-9169\" src=\"http:\/\/blogg.improveme.se\/rosannacharles\/files\/2013\/01\/maten.png\" alt=\"\" width=\"654\" height=\"489\" srcset=\"https:\/\/blogg.improveme.se\/rosannacharles\/files\/2013\/01\/maten.png 654w, https:\/\/blogg.improveme.se\/rosannacharles\/files\/2013\/01\/maten-300x224.png 300w\" sizes=\"auto, (max-width: 654px) 100vw, 654px\" \/><\/a><\/p>\n<p><a href=\"http:\/\/blogg.improveme.se\/rosannacharles\/files\/2013\/01\/hbfb.png\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-9170\" src=\"http:\/\/blogg.improveme.se\/rosannacharles\/files\/2013\/01\/hbfb.png\" alt=\"\" width=\"546\" height=\"241\" srcset=\"https:\/\/blogg.improveme.se\/rosannacharles\/files\/2013\/01\/hbfb.png 546w, https:\/\/blogg.improveme.se\/rosannacharles\/files\/2013\/01\/hbfb-300x132.png 300w\" sizes=\"auto, (max-width: 546px) 100vw, 546px\" \/><\/a><\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Idag best\u00e4mde jag mig f\u00f6r att laga mina hemmagjorda cevapcicis\u00a0med sallad. Det du beh\u00f6ver \u00e4r: 2 p\u00e5sar cevapcci kryddmix 1kg k\u00f6ttf\u00e4rs 4 vitl\u00f6ks klyftor salt &amp; peppar Du b\u00f6rjar med att h\u00e4lla ut kryddmixen i en sk\u00e5l tillsammans med lite vatten och olja (st\u00e5r p\u00e5 f\u00f6rpackningen hur mkt du beh\u00f6ver). Jag gillar ju stark mat &#8230; <a title=\"Cevapcici a la Rosie!\" class=\"read-more\" href=\"https:\/\/blogg.improveme.se\/rosannacharles\/2013\/01\/20\/cevapcici-a-la-rosie\/\" aria-label=\"L\u00e4s mer om Cevapcici a la Rosie!\">L\u00e4s mer<\/a><\/p>\n","protected":false},"author":4106,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-9168","post","type-post","status-publish","format-standard","hentry","category-okategoriserad"],"_links":{"self":[{"href":"https:\/\/blogg.improveme.se\/rosannacharles\/wp-json\/wp\/v2\/posts\/9168","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blogg.improveme.se\/rosannacharles\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blogg.improveme.se\/rosannacharles\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blogg.improveme.se\/rosannacharles\/wp-json\/wp\/v2\/users\/4106"}],"replies":[{"embeddable":true,"href":"https:\/\/blogg.improveme.se\/rosannacharles\/wp-json\/wp\/v2\/comments?post=9168"}],"version-history":[{"count":0,"href":"https:\/\/blogg.improveme.se\/rosannacharles\/wp-json\/wp\/v2\/posts\/9168\/revisions"}],"wp:attachment":[{"href":"https:\/\/blogg.improveme.se\/rosannacharles\/wp-json\/wp\/v2\/media?parent=9168"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blogg.improveme.se\/rosannacharles\/wp-json\/wp\/v2\/categories?post=9168"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blogg.improveme.se\/rosannacharles\/wp-json\/wp\/v2\/tags?post=9168"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}