{"id":732,"date":"2014-11-12T13:18:00","date_gmt":"2014-11-12T12:18:00","guid":{"rendered":"http:\/\/blogg.improveme.se\/saraaldebe\/?p=732"},"modified":"2014-11-11T22:34:00","modified_gmt":"2014-11-11T21:34:00","slug":"peaches-cream-part-ii","status":"publish","type":"post","link":"https:\/\/blogg.improveme.se\/saraaldebe\/2014\/11\/12\/peaches-cream-part-ii\/","title":{"rendered":"Peaches &amp; Cream part II"},"content":{"rendered":"<p><a href=\"http:\/\/blogg.improveme.se\/saraaldebe\/files\/2014\/11\/DSC00887.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"size-large wp-image-733 aligncenter\" src=\"http:\/\/blogg.improveme.se\/saraaldebe\/files\/2014\/11\/DSC00887-755x1006.jpg\" alt=\"DSC00887\" width=\"755\" height=\"1006\" srcset=\"https:\/\/blogg.improveme.se\/saraaldebe\/files\/2014\/11\/DSC00887-755x1006.jpg 755w, https:\/\/blogg.improveme.se\/saraaldebe\/files\/2014\/11\/DSC00887-225x300.jpg 225w, https:\/\/blogg.improveme.se\/saraaldebe\/files\/2014\/11\/DSC00887.jpg 768w\" sizes=\"auto, (max-width: 755px) 100vw, 755px\" \/><\/a> <a href=\"http:\/\/blogg.improveme.se\/saraaldebe\/files\/2014\/11\/DSC00878.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"size-large wp-image-734 aligncenter\" src=\"http:\/\/blogg.improveme.se\/saraaldebe\/files\/2014\/11\/DSC00878-755x566.jpg\" alt=\"DSC00878\" width=\"755\" height=\"566\" srcset=\"https:\/\/blogg.improveme.se\/saraaldebe\/files\/2014\/11\/DSC00878-755x566.jpg 755w, https:\/\/blogg.improveme.se\/saraaldebe\/files\/2014\/11\/DSC00878-300x225.jpg 300w, https:\/\/blogg.improveme.se\/saraaldebe\/files\/2014\/11\/DSC00878.jpg 1365w\" sizes=\"auto, (max-width: 755px) 100vw, 755px\" \/><\/a> <a href=\"http:\/\/blogg.improveme.se\/saraaldebe\/files\/2014\/11\/DSC00868.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"size-large wp-image-735 aligncenter\" src=\"http:\/\/blogg.improveme.se\/saraaldebe\/files\/2014\/11\/DSC00868-755x566.jpg\" alt=\"DSC00868\" width=\"755\" height=\"566\" srcset=\"https:\/\/blogg.improveme.se\/saraaldebe\/files\/2014\/11\/DSC00868-755x566.jpg 755w, https:\/\/blogg.improveme.se\/saraaldebe\/files\/2014\/11\/DSC00868-300x225.jpg 300w, https:\/\/blogg.improveme.se\/saraaldebe\/files\/2014\/11\/DSC00868.jpg 1365w\" sizes=\"auto, (max-width: 755px) 100vw, 755px\" \/><\/a><strong>Ni kanske varken vet eller tror p\u00e5 detta, men jag \u00e4r faktiskt diplomerad nagelterapeut.<\/strong> D\u00e4remot tycker jag inte det \u00e4r s\u00e4rskilt roligt att h\u00e5lla p\u00e5 med naglar utan jag specialiseras ju i make up, men mina egna naglar m\u00e5lar jag g\u00e4rna ibland om jag har tid och lust. G\u00e5r oftast med naturliga naglar f\u00f6r jag har verkligen inget t\u00e5lamod f\u00f6r att fylla p\u00e5 gelenaglar var tredje vecka och jag \u00e4r alldeles f\u00f6r lat f\u00f6r att m\u00e5la dem varje g\u00e5ng de chippar (och nu s\u00e5g jag hur vackert jag m\u00e5lat nagelbandet p\u00e5 pekfingret. S\u00e5 mycket f\u00f6r diplomet!). Dessutom \u00e4r jag oerh\u00f6rt d\u00e5lig p\u00e5 att ta hand om mina h\u00e4nder, s\u00e5 en manikyr skulle absolut beh\u00f6vas&#8230; Ni ser ju hur mina nagelband ser ut \ud83d\ude09<\/p>\n<p>Lacket \u00e4r i alla fall <strong>&#8221;Peaches and Cream&#8221; fr\u00e5n Tanya Burr<\/strong>\u00a0<strong>by eyecandy<\/strong> och det \u00e4r en otroligt l\u00e4cker f\u00e4rg. Tyv\u00e4rr \u00e4r den inte s\u00e5 j\u00e4ttet\u00e4ckande vilket drar ner betyget lite. Detta \u00e4r tv\u00e5 lager och fler ska inte beh\u00f6vas. F\u00f6r lite extra bling tog jag no842 &#8221;Sequin Explosion&#8221; fr\u00e5n Loreal Paris p\u00e5 ringfingrarna \ud83d\ude42<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ni kanske varken vet eller tror p\u00e5 detta, men jag \u00e4r faktiskt diplomerad nagelterapeut. D\u00e4remot tycker jag inte det \u00e4r s\u00e4rskilt roligt att h\u00e5lla p\u00e5 med naglar utan jag specialiseras ju i make up, men mina egna naglar m\u00e5lar jag g\u00e4rna ibland om jag har tid och lust. G\u00e5r oftast med naturliga naglar f\u00f6r jag &#8230; <a title=\"Peaches &amp; Cream part II\" class=\"read-more\" href=\"https:\/\/blogg.improveme.se\/saraaldebe\/2014\/11\/12\/peaches-cream-part-ii\/\" aria-label=\"L\u00e4s mer om Peaches &amp; Cream part II\">L\u00e4s mer<\/a><\/p>\n","protected":false},"author":9572,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-732","post","type-post","status-publish","format-standard","hentry","category-okategoriserad"],"_links":{"self":[{"href":"https:\/\/blogg.improveme.se\/saraaldebe\/wp-json\/wp\/v2\/posts\/732","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/blogg.improveme.se\/saraaldebe\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blogg.improveme.se\/saraaldebe\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blogg.improveme.se\/saraaldebe\/wp-json\/wp\/v2\/users\/9572"}],"replies":[{"embeddable":true,"href":"https:\/\/blogg.improveme.se\/saraaldebe\/wp-json\/wp\/v2\/comments?post=732"}],"version-history":[{"count":0,"href":"https:\/\/blogg.improveme.se\/saraaldebe\/wp-json\/wp\/v2\/posts\/732\/revisions"}],"wp:attachment":[{"href":"https:\/\/blogg.improveme.se\/saraaldebe\/wp-json\/wp\/v2\/media?parent=732"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blogg.improveme.se\/saraaldebe\/wp-json\/wp\/v2\/categories?post=732"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blogg.improveme.se\/saraaldebe\/wp-json\/wp\/v2\/tags?post=732"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}