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Martina Richter

Mysa i Cadierbaren

Finns det något bättre än att sitta i Cadierbaren på Grand Hotel med sin vännina? Här kan man  dricka bubblande champagne, spännande drinkar och äta något gott från barmenyn. Här finns även afternoon tea för den som vill sitta och mysa i en av de sköna sofforna. Namnet har baren fått efter Régis Cadier, fransk köksmästare och hotellets grundare.

Det här var vår lyxiga efterrätt!

Den här lilla delikatessen är gjord på chokladmousse av finaste sorten.
Den här lilla delikatessen är gjord på chokladmousse av finaste sorten.

 

 

 

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